Stop settling for utensils that fail under constant use. This perforated basting spoon combines corrosion-resistant stainless steel with an insulated Bakelite-style handle to deliver dependable draining, controlled handling, and an extended service life in professional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon after each use with warm water and mild detergent; scrub perforations to remove food particles. Rinse and sanitize per your facility protocol, then air dry or towel dry with a clean cloth. Inspect Bakelite® handle and safety notch for damage; replace if cracked. Regular cleaning prevents cross-contamination on high-touch zones, supports health code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Thunder Group SLPBA213 is a 13" perforated basting spoon made from heavy-duty stainless steel with a Bakelite® handle; it resists heat to 320°F, allows efficient drainage, meets commercial durability, and ships in minimums of 12.#@@#General Info#@#Description #@#
Stop settling for utensils that fail under constant use. This perforated basting spoon combines corrosion-resistant stainless steel with an insulated Bakelite-style handle to deliver dependable draining, controlled handling, and an extended service life in professional kitchens.
#@@# Durable Stainless Steel#@#
Constructed from heavy-duty stainless steel, the spoon resists corrosion and stands up to repeated exposure to hot liquids and acidic sauces. The rigid blade preserves its shape during rigorous use, supporting consistent portion control and reducing the frequency of replacements.
#@@# Perforated Bowl#@#
Perforations in the bowl allow for rapid drainage of excess liquid while retaining solids, improving plating speed and consistency. The design minimizes dripping when transferring items from pans to plates, decreasing cleanup time and product loss.
#@@# Insulated Handle#@#
The black plastic insulated handle provides a thermal barrier rated to 320°F, protecting staff during hot service and reducing reliance on secondary heat protection. The ergonomic profile enhances grip security during fast-paced tasks, lowering the risk of slips.
#@@# Safety Notch Feature#@#
A built-in safety notch allows the spoon to rest securely on pan edges without sliding into hot liquids, maintaining sanitary handling and preventing tool loss. The notch also stabilizes the utensil during brief rests, keeping work surfaces cleaner.
#@@# Professional-Length Design#@#
At 13 inches overall, the spoon offers the reach needed to access deep pots and hotel pans while maintaining control for detailed plating. The length balances leverage and precision, enabling efficient work across various kitchen stations.
#@@# Commercial Pack Quantity#@#
Sold with a minimum order of 12 units, the pack supports back-of-house inventory planning and reduces frequent reorder cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLPBA213 basting spoon after each shift to prevent food buildup; wash with warm water and neutral pH detergent, scrub perforations with a soft brush, and rinse thoroughly. Inspect the Bakelite® handle and safety notch for cracks before use; replace any utensil showing stress for safety. Sanitize per protocol, then air-dry or towel-dry to avoid spots. Store utensils separately to prevent bending.
