Stop sacrificing flavor control for throughput. This nitro-infused coffee kegerator delivers controlled dispensing and continuous cold retention for busy bars, cafes, and institutional service lines. It mounts into compact spaces while supporting two 1/6 barrel kegs, enabling sustained service of nitrogen-infused draft coffee with dependable refrigeration and simple operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty all kegs and components. Remove drip trays, faucets, and lines; soak parts in warm water with mild detergent and rinse. Wipe interior surfaces with a non-abrasive sanitizer, paying seals and fittings. Clean condenser coils and vents with a soft brush to improve efficiency. Reassemble dry components, check seals, and reconnect power. Regular cleaning prevents contamination, fires, wasted energy, and equipment failure.#@@#Additional Info#@#Summit’s SBC58WHBIADANCFTWIN nitro coffee kegerator holds two 1/6 barrel kegs and 5 lbs. of nitrogen coffee, uses R-600a refrigerant, and has a 115 volts, 60 Hz cooling system with an all-white exterior and ETL sanitation listing.#@@#General Info#@#Description #@#
Stop sacrificing flavor control for throughput. This nitro-infused coffee kegerator delivers controlled dispensing and continuous cold retention for busy bars, cafes, and institutional service lines. It mounts into compact spaces while supporting two 1/6 barrel kegs, enabling sustained service of nitrogen-infused draft coffee with dependable refrigeration and simple operation.
#@@# Two Keg Capacity#@#
Designed to hold two 1/6 barrel kegs, the unit supports simultaneous offering of two roast profiles or quick changeovers during peak periods. Operators achieve extended service between refills, reducing labor for keg swaps and smoothing peak-hour workflow.
#@@# Nitro Infusion Ready#@#
Built to accommodate nitro systems, the cabinet maintains the pressure and temperature stability required for creamy, cascade-style pours. Staff preserve drink texture and head retention without frequent adjustments, ensuring consistent product quality across shifts.
#@@# Self-Contained Refrigeration#@#
The self-contained cooling system uses R-600a refrigerant to deliver efficient, cabinet-wide temperature control while eliminating external condensers. Technicians access service points easily, which streamlines maintenance and reduces downtime for routine checks.
#@@# Compact Footprint#@#
With a width of 23.63 inches, a depth of 22.75 inches, and a height of 32 inches, the unit fits under counters and into backbar configurations where space is limited. Managers maximize usable work surface while maintaining refrigerated kegs accessible for rapid tap changes.
#@@# Durable White Finish#@#
An all-white exterior offers a clean, unified appearance that integrates with varied front-of-house aesthetics and simplifies visual inspections for cleanliness. Staff can quickly wipe down the flat top surface to maintain sanitary conditions in high-turn environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires ground-level access. Inspect the unit for damages upon arrival and report any issues to customer service within 48 hours.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent and warm water; rinse and dry thoroughly to prevent residue. Verify door gasket integrity and replace any cracked seals to preserve temperature stability. Level the unit and tighten mounting hardware to prevent vibration. Drain and sanitize draft lines per CSA guidelines and purge with recommended gas to prevent contamination.
