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Summit SBC58WHBIADA 5 Lbs. Stainless Steel Beer Kegerator

Summit

$1,944.00
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SKU:
SBC58WHBIADA
Weight:
134.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SBC58WHBIADA__16421
Barrel Style:
1/6
Exterior Finish:
All Stainless Steel
Filter Type:
Kegerators / Beer Dispensers
Keg Capacity:
2
Refrigerant Type:
R-600a
Top Style:
Flat
email_price:
no
Tags:
Draft Beer Cooler
Label Option type:
rectangles
Net Price:
1615.18
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Bar Refrigerator>>Beer Dispenser
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1944
Manufacturer:
Summit
login_price:
no
List Price:
4198.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
5.5 Cu. Ft.
Taxonomy Weight:
134
Amps:
1.2
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Voltage:
115 Volts
Filter_Style:
1/6 Barrel
Filter_Width:
8 - 24 Inches
Filter_Number of Kegs:
2 Kegs
Filter_Refrigerant Type:
R-600a
Filter_Type:
Kegerators / Beer Dispensers
Primary Image:
Summit_SBC58WHBIADA.jpg
specsheet:
Summit_SBC58WHBIADA.pdf
manual:
Summit_SBC58WHBIADA_2.pdf
Sale Price:
1944
Voltage:
115v
Refrigeration:
Self-Contained
Style:
1/6 Barrel
instructions:
Summit_SBC58WHBIADA_3.pdf
Keyfeatures5:
Flat top design supports storage
Keyfeatures4:
Runs on 115 volts with R-600a refrigerant
Keyfeatures6:
Easy-to-clean beer lines and taps
Keyfeatures:
Stainless steel exterior for easy sanitation
Keyfeatures3:
5.5 Cu. Ft. capacity optimizes backbar space
Keyfeatures2:
Holds two 1/6 barrel kegs for high-volume service
short_description:
Summit SBC58WHBIADA kegerator stores 5.5 cu. ft. and cools two 1/6 barrel kegs with R-600a refrigerant. It has a flat top, self-contained refrigeration, CSA sanitation listing, and a 110-pound durable build for restaurants and bars.
ETL Sanitation Listed:
Yes
Lead Time:
5 - 7 Business Days
Real Weight:
134
Real Width:
31
Real Height:
43
Real Depth:
31
Dimensions:
31 31 43
PRO:
yes
Adding to cart… The item has been added
The flat top allows secondary staging while the unit’s 110-pound weight supports stable placement and mobility where needed. Procurement teams gain a specification-ready cooler that integrates into established bar refrigeration systems without complex modification.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the kegerator and empty all kegs. Remove drip tray and wipe with warm, soapy water. Clean tower and faucets with a brewery-approved cleaner, rinsing thoroughly in gallons of water until clear. Sanitize lines per CSA guidelines using recommended sanitizer and circulate for prescribed minutes, then flush with clean liters of water. Vacuum condenser coils monthly to prevent heat load. Inspect door gasket and replace if cracked. Dry all parts before reconnecting power.#@@#Additional Info#@#Summit’s SBC58WHBIADA kegerator offers 5.5 cu. ft. of storage with a stainless steel exterior, R-600a refrigeration, 115 volts, 1.2 amps, and a flat top for two 1/6-barrel kegs for draft service and NSF sanitation.#@@#General Info#@#Description #@# The flat top allows secondary staging while the unit’s 110-pound weight supports stable placement and mobility where needed. Procurement teams gain a specification-ready cooler that integrates into established bar refrigeration systems without complex modification.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires ground-level access. Inspect the unit upon arrival and contact customer service within 48 hours for assistance.#@@#Maintenance Guide#@#Inspect seals monthly and replace any with visible cracks to maintain consistent temperature control. Clean condenser coils every three months using a brush and vacuum to optimize airflow. Defrost manually when ice exceeds 1/4 inch to prevent compressor strain. Sanitize interior surfaces with a mild detergent solution and rinse; dry thoroughly before reassembly. Verify level and tighten hinge bolts quarterly to ensure proper door alignment. Monitor amperage draw; address increases promptly.