For high-volume kitchens, hospitals, and service operations needing clear cube ice on demand, this commercial ice maker with dispenser combines production and storage in a compact 23.25" footprint. It produces 350 pounds of full-size cubes in 24 hours and stores 130 pounds, ensuring steady service during peak times. The unit runs on a standard 115v supply and uses R-290 refrigerant for performance and efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Empty bin and remove ice scoop. Use neutral detergent and a soft cloth to wipe interior and sliding door. Run clean mode per manufacturer to sanitize internal components. Remove leg set to clean floor area beneath. Clean condenser coils and air vents to maintain efficiency. Rinse all surfaces, dry completely, then reconnect power. Regular cleaning prevents contamination, fires, higher utility costs, equipment failures, and inspection failures.#@@#Additional Info#@#The Summit BIM350KDISP 23.25" black stainless steel ice machine produces 350 Lbs. of ice daily, stores 130 Lbs., runs on 115 volts, features R-290 refrigerant, digital controls, dispenser, ETL, ENERGY STAR certifications, and a clean mode.#@@#General Info#@#Description #@#
For high-volume kitchens, hospitals, and service operations needing clear cube ice on demand, this commercial ice maker with dispenser combines production and storage in a compact 23.25" footprint. It produces 350 pounds of full-size cubes in 24 hours and stores 130 pounds, ensuring steady service during peak times. The unit runs on a standard 115v supply and uses R-290 refrigerant for performance and efficiency.
#@@# Production Capacity#@#
Produce 350 pounds of cubes daily to meet high-demand service. The output reduces reliance on multiple machines and minimizes refill needs during busy periods.
#@@# Integrated Storage#@#
Store 130 pounds of ice in the built-in bin to handle short-term peak demands. The finished cabinet and leg set allow easy access for cleaning without disrupting storage.
#@@# Dispense Functionality#@#
Provide scoop-free portioning with the front-mounted dispenser, reducing handling and contamination risks. The full bin sensor prevents overfill and ensures dispensing only when supply is sufficient.
#@@# Control Precision#@#
Adjust cube size and operation via digital controls to match service needs. The clean mode enables scheduled sanitization cycles with neutral detergent, maintaining hygiene and simplifying maintenance.
#@@# Energy And Compliance#@#
Operate on 115v/60/1-ph, drawing 3.5 amps, and meet ENERGY STAR® efficiency standards, reducing utility costs. The unit holds ETL sanitation listings, ETL and ETL-C approvals, and complies with CARB and lead-free regulations for institutional use.
#@@# Serviceability And Materials#@#
Built with a durable stainless steel exterior, the unit is designed to resist corrosion and allow for easy cleaning. Maintenance is streamlined with an air-cooled condenser and accessible components. An ice scoop and air/water filters are included to support quality and performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to sustain airflow. Sanitize the interior and removable components with a neutral detergent during clean mode cycles. Replace air and water filters per usage patterns and manufacturer intervals to preserve ice quality. Verify full bin sensor operation and test dispenser actuation weekly. Level the unit and tighten leg set fasteners to prevent vibration. Document maintenance dates and parts replaced for compliance and service tracking.
