Stop sacrificing throughput for control. This countertop meat grinder combines durable stainless steel construction with a robust 1.5 horsepower motor to deliver consistent grind quality and continuous operation for busy kitchens. Designed for food service professionals, the unit provides a balance of power, sanitation compliance, and a compact footprint to streamline meat processing tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SMG22F and remove grinding parts. Disassemble head, plate, blade, and pan. Soak parts in warm water with mild detergent for 10–15 minutes. Scrub with a soft brush, rinse, and air dry fully. Wipe housing with a damp cloth and non-abrasive cleaner. Clean condenser-style vents and motor area with compressed air. Lubricate shaft lightly per manufacturer. Reassemble when dry. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#Skyfood SMG22F #22 meat grinder offers 1.5 HP (1100 Watts) at 115v/60Hz with 200 RPM. Its stainless steel parts resist corrosion, and forward/reverse controls manage grind flow. NEMA 5-15P cord and cETLus/ETL-Sanitation listings ensure compliance.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This countertop meat grinder combines durable stainless steel construction with a robust 1.5 horsepower motor to deliver consistent grind quality and continuous operation for busy kitchens. Designed for food service professionals, the unit provides a balance of power, sanitation compliance, and a compact footprint to streamline meat processing tasks.
#@@# Motor Performance#@#
The 1-1/2 HP motor produces 200 RPM torque that maintains a steady grind speed under load, enabling repeated runs without significant performance drop. Operators will notice faster processing times per pound and reduced motor strain during extended shifts.
#@@# Stainless Steel Construction#@#
Stainless steel housing, pan, and grinding head resist corrosion and allow frequent washdowns while preserving structural integrity. Supervisors achieve easier sanitation routines because smooth metal surfaces limit crevice buildup and clean more rapidly.
#@@# #22 Hub Compatibility#@#
A #22 hub accepts a range of cutting plates and knives to support coarse to fine grind profiles for sausages, patties, and mix blends. Chefs gain process flexibility by swapping attachments to achieve product-specific textures without modifying workflow.
#@@# Forward Reverse Control#@#
A forward and reverse switch delivers straightforward mechanical control to clear jams and retrieve product without disassembly. Technicians reduce downtime because reverse operation ejects lodged material quickly and safely.
#@@# Electrical Specification#@#
The unit operates on 115v/60/1-ph power, draws 1100 Watts, and ships with a cord terminated in a NEMA 5-15P plug for straightforward installation. Facilities managers will integrate the grinder into standard kitchen circuits without additional wiring or special receptacles.
#@@# Sanitation Certification#@#
cETLus and ETL-Sanitation listings validate electrical safety and compliance with sanitation standards for commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Skyfood SMG22F grinder daily and remove debris from the stainless steel pan and head to prevent cross-contamination. Use a food-safe detergent and warm water; dry components thoroughly to inhibit corrosion. Lubricate the feed screw and cutting parts with approved meat-grade oil after cleaning. Verify electrical cord integrity and NEMA 5-15P connection prior to each use. Replace worn plates and knives promptly. Schedule motor inspections every six months.