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Skyfood SKGE 124" Blade Steel Base with Painted Finish Floor Model Meat & Bone Saw - 230 Volts 1-Ph

Skyfood

$5,254.28
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SKU:
SKGE
Weight:
407.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SKGE__2021
Blade Size:
124"
Horse Power:
2 HP
email_price:
no
Tags:
Meat Bone Saw, Electric
Label Option type:
rectangles
Net Price:
4041.75
msrp_price:
no
Ship From:
33172
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Meat Processing Equipment>>Electric Meat and Bone Saw
call_price:
no
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5254.28
Manufacturer:
Skyfood
login_price:
no
List Price:
11092.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
407
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Skyfood
Filter_Watts:
1,001 - 2,000 Watts
Filter_Voltage:
230 Volts
Filter_Horsepower:
1 - 2 HP
Filter_Installation Type:
Floor Model
Primary Image:
Skyfood_SKGE.png
specsheet:
Skyfood_SKEX.pdf
Sale Price:
5254.28
Voltage:
230v
732 Location Available:
0
ETL Sanitation Listed:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Floor model steel base with painted finish
Keyfeatures4:
Stainless steel column guard for sanitation
Keyfeatures6:
cETLus and ETL-Sanitation certified
Keyfeatures:
124" blade for heavy-duty cutting
Keyfeatures3:
2 HP, 1470 watts for consistent power
Keyfeatures2:
14-1/8" x 12-3/16" cutting clearance
short_description:
Skyfood SKGE 124" blade floor model meat and bone saw offers a 14-1/8" x 12-3/16" cutting clearance with adjustable guides and balanced wheels for controlled cuts.
Real Weight:
407
Dimensions:
45 44 82
PRO:
yes
Adding to cart… The item has been added
Lift points and serviceable blade guides permit rapid preventive maintenance and blade replacement to minimize downtime. Designers located controls and replaceable wear parts for technician access without full disassembly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SKGE saw and lock out power. Remove blade guard and wipe blade with a mild degreaser; rinse and dry immediately. Clean sliding table, stationary table, column guard, and steel base with non-abrasive cleanser and soft cloth. Vacuum wheels and condenser areas to remove debris. Inspect seals and blade guides; adjust per manual. Sanitize all food contact surfaces with approved sanitizer and air dry before restoring power.#@@#Additional Info#@#Skyfood SKGE floor-model meat and bone saw features a 124" blade, 14-1/8" x 12-3/16" cutting clearance, adjustable guides, stainless column guard, sliding table, painted steel base, 1470 Watts (2 HP) 230v 1-Ph, cETLus, ETL-Sanitation.#@@#General Info#@#Description #@# Lift points and serviceable blade guides permit rapid preventive maintenance and blade replacement to minimize downtime. Designers located controls and replaceable wear parts for technician access without full disassembly.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Skyfood SKGE 124" floor model meat and bone saw by unplugging power before service. Inspect and tighten blade guides weekly and replace worn blades to preserve cutting accuracy. Clean stainless column guard, sliding table, and steel base after each shift with food-safe sanitizer; remove debris from wheel lips to prevent binding. Lubricate pivot points monthly with food-grade lubricant. Verify toggle switch function and door seals during scheduled safety checks.