Stop accepting compromise between presentation and practicality. This compact ceramic teapot combines classic form with service-ready features to support frequent use in dining rooms, cafes, and institutional settings, delivering consistent pours and reliable temperature retention. Designed for straightforward handling, the unit allows staff to serve tea with confidence while maintaining a refined table presence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe teapot exterior and lid with a soft cloth and mild detergent; rinse and air dry. Remove infuser basket and soak 10 minutes in warm water with 1 tablespoon white vinegar per quart to dissolve tea residue, scrub with a non-abrasive brush, then rinse. Run dishwasher-safe ceramic through commercial dishwasher cycles as labeled. Clean high-touch zones (handles, lids, serving trays) after each shift to prevent contamination, deter pests, and preserve finish.#@@#Additional Info#@#Service Ideas TPCE16BL 16 oz. black ceramic teapot holds 0.47 liter, measures 4-1/2" x 7-1/4" x 4-1/4", includes lid and infuser, dishwasher-safe, weighs 1.2 pounds, ideal for restaurants, hotels, and institutions.#@@#General Info#@#Description #@#
Stop accepting compromise between presentation and practicality. This compact ceramic teapot combines classic form with service-ready features to support frequent use in dining rooms, cafes, and institutional settings, delivering consistent pours and reliable temperature retention. Designed for straightforward handling, the unit allows staff to serve tea with confidence while maintaining a refined table presence.
#@@# Capacity Control#@#
Serve precise portions using a 16 Oz. capacity that accommodates standard individual servings and controlled refill cycles. Operators gain predictable yield in each pot, reducing waste and simplifying inventory tracking for front-of-house teams.
#@@# Durable Ceramic Construction#@#
Rely on full ceramic construction for consistent thermal mass that preserves infusion temperature across multiple pours. Staff can stack cleaning cycles without degradation, as the material resists staining and retains glaze integrity under frequent handling.
#@@# Integrated Infuser Basket#@#
Steep loose leaf blends directly in the pot with the included infuser basket, enabling extraction control and cleaner pouring. Kitchen teams reduce the need for separate strainers, streamlining service and minimizing extra utensils.
#@@# Secure Lid Design#@#
Maintain infusion temperature and prevent spills with a fitted lid that aligns with the pot profile and secures during transport. Servers experience fewer interruptions from drips, and staff avoid the time loss associated with re-covering between tables.
#@@# Service-Friendly Dimensions#@#
Fit tight tabletop spaces with a compact footprint measuring approximately 4.5 inches wide, 7.25 inches deep, and 4.25 inches high that nests easily with cups and saucers. Managers optimize cart layouts and storage shelving by using a pot that occupies minimal surface area.
#@@# Machine Washable#@#
Clean rapidly after service because the unit is dishwasher safe, permitting high-volume sanitizing cycles without manual scrubbing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas TPCE16BL teapot after each shift to prevent scale and flavor transfer. Rinse the infuser basket and lid, scrub interiors with a soft brush and mild detergent, then run through a commercial dishwasher following CSA recommendations. Descale weekly using a 1:1 white vinegar and water solution, rinse thoroughly, and air dry. Inspect ceramic glaze for chips and remove units with damage. Store with lid ajar to avoid odors.
