Stop sacrificing durability for cost. This industrial work table features a reinforced stainless steel top and a corrosion-resistant galvanized base, engineered for continuous use in demanding food service environments. Designed for kitchens, cafeterias, and hospitals, the unit combines structural strength with serviceable components to support daily heavy-duty workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and clear the surface. Use mild detergent and warm water on the 18/400 stainless steel top; scrub with a soft cloth and rinse. Remove grease from the 5" backsplash and galvanized legs with a degreaser, then wipe dry. Clean undershelf and crossrails to prevent buildup. Inspect and tighten adjustable bracing and check 1" plastic feet for stability. Regular cleaning prevents contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Sapphire Manufacturing SMTOB-2448G work table measures 48" x 24" and has an 18/400 Series stainless steel top, 5" backsplash, galvanized steel legs, adjustable feet, open base, NSF certified, 58 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This industrial work table features a reinforced stainless steel top and a corrosion-resistant galvanized base, engineered for continuous use in demanding food service environments. Designed for kitchens, cafeterias, and hospitals, the unit combines structural strength with serviceable components to support daily heavy-duty workflows.
#@@# Top Reinforcement#@#
The 18/400 stainless steel reinforced top provides a resilient work surface that resists dents and maintains flatness under load. The 1-1/2 inch rounded front edge enhances operator comfort, while the flat ends allow a tight fit against other equipment.
#@@# Backsplash Protection#@#
A 5-inch backsplash protects walls from splashes and simplifies sanitation at the rear of the table. The integrated backsplash reduces cleaning time and limits water intrusion behind the unit.
#@@# Galvanized Legs#@#
Four galvanized steel legs deliver stable support and resist corrosion in humid or wet environments. Adjustable side and rear bracing adds rigidity for heavy prep tasks and minimizes lateral movement.
#@@# Adjustable Feet#@#
One-inch adjustable plastic bullet feet allow precise leveling on uneven floors and reduce vibration during cutting or rolling tasks. Technicians can access the feet without removing the top, enabling quick site adjustments.
#@@# Open Base Design#@#
Open base construction with side and rear crossrails provides clear under-table storage and easy access for cleaning. This design supports optional undershelves and allows staff to store trays and crates within reach.
#@@# Rounded Edge Detail#@#
The rounded rolled bullnose front reduces wear on linens and lowers the risk of chafing during prolonged prep. Rounded contours also simplify wipe-down procedures and prevent debris accumulation.
#@@# NSF Compliance#@#
The table meets NSF sanitation standards for commercial kitchens and supports regulatory compliance for food handling areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the table weekly and tighten fasteners to prevent looseness. Clean the 18/400 stainless top with a neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 5" backsplash junction and sanitize contact surfaces per local codes. Lubricate adjustable bullet feet threads quarterly and verify level at all four corners. Replace corroded galvanized braces immediately to maintain NSF compliance and structural integrity.
