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Sapphire Manufacturing SMS-3-2020L 82.5" W x 25.5" D x 44.25" H Stainless Steel 18 Gauge 3-Compartment Sink

Sapphire Manufacturing

$1,081.38
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SKU:
SMS-3-2020L
Weight:
105.01 LBS
Shipping:
Calculated at Checkout
SKU Number:
SMS-3-2020L__2371
NSF Certified:
Yes
Base Construction:
Galvanized
Drainboards:
With Left-Hand
Filter Type:
Straight / Line Sinks
Gauge:
18 Gauge
Overall Length:
82.5"
Splash Height:
9.75"
Style:
1 Drainboard
Top Gauge:
18 Gauge
Top Stainless Series:
300 Series
email_price:
no
Tags:
Sink, (3) Three Compartment
Label Option type:
rectangles
Net Price:
901.15
msrp_price:
no
Ship From:
08302
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>3 Compartment Sink
call_price:
no
map_price:
no
Packed By:
1 Each
MAP Price:
1081.38
Manufacturer:
Sapphire Manufacturing
login_price:
no
List Price:
2747.00
Trigger BC Integration:
Y-6/18/2026_5:45PM
Taxonomy Weight:
105.01
Filter_Manufacturer:
Sapphire Manufacturing
Filter_Bowl Front to Back:
18 - 22 Inches
Filter_Bowl Left to Right:
16 - 21 Inches
Filter_Style:
1 Drainboard
Filter_NSF Listed:
Yes
Filter_Gauge:
18 Gauge
Filter_Stainless Steel Type:
Type 304
Filter_Type:
Straight / Line Sinks
Primary Image:
Sapphire Manufacturing_SMS-3-2020L.png
specsheet:
Sapphire Manufacturing_SMS-3-2020L.pdf
Sale Price:
1081.38
732 Location Available:
0
Keyfeatures5:
9.75" backsplash protects walls
Keyfeatures4:
Left-hand drainboard for rinsing and drying
Keyfeatures6:
NSF certified for foodservice compliance
Keyfeatures:
82.5" overall width for high-capacity prep
Keyfeatures3:
18 Gauge Type 304 stainless steel
Keyfeatures2:
Three 20" x 20" x 14" wash compartments
short_description:
Optimize dishroom workflow with the SMS-3-2020L three-compartment sink, 82.5" W x 25.5" D x 44.25" H, made from 18/304 stainless steel.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Equip your operation with a durable, high-capacity three-compartment sink designed for continuous use in commercial kitchens and high-volume foodservice environments. This stainless steel sink combines deep, full-size compartments with an integrated left drainboard to streamline washing, rinsing, and sanitizing workflows while maintaining compliance with industry standards. Professional operators will appreciate the robust construction and serviceable design that minimize downtime and simplify daily sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from bowls. Use a mild detergent and warm water to scrub each 20" x 20" compartment and the 20" drainboard with a non-abrasive pad. Rinse thoroughly and dry to prevent water spots. Clean backsplash and faucet holes; inspect seals and leg mounts. Degrease exterior and polish 18/304 stainless steel. Sanitize food-contact surfaces per CSA guidelines. Maintain coils and vents on nearby appliances to reduce fire risk and cut utility costs.#@@#Additional Info#@#Sapphire Manufacturing SMS-3-2020L measures 82.5" W x 25.5" D x 44.25" H and has three 20" x 20" x 14" stainless steel compartments, a left drainboard, 9.75" backsplash, and NSF certification.#@@#General Info#@#Description #@# Equip your operation with a durable, high-capacity three-compartment sink designed for continuous use in commercial kitchens and high-volume foodservice environments. This stainless steel sink combines deep, full-size compartments with an integrated left drainboard to streamline washing, rinsing, and sanitizing workflows while maintaining compliance with industry standards. Professional operators will appreciate the robust construction and serviceable design that minimize downtime and simplify daily sanitation. #@@# Overall Capacity#@# Three full-size compartments measure 20 inches wide by 20 inches front-to-back and 14 inches deep, providing large wash, rinse, and sanitize zones that accommodate sheet pans and large pots. Operators can reduce cycle counts and improve throughput during peak periods. #@@# Left Drainboard#@# The integrated left-hand drainboard provides dedicated staging and drying space adjacent to the wash compartments, keeping countertops clear and supporting an organized workflow. Staff can position soiled items, racks, or utensils on the drainboard to streamline transitions between tasks. #@@# Stainless Construction#@# Fabricated from 18 gauge Type 304 stainless steel, the unit resists corrosion and withstands frequent cleaning agents and high-humidity environments. Maintenance crews can perform routine cleaning with minimal effort while preserving sanitary surfaces. #@@# Splash Protection#@# A 9.75-inch backsplash prevents splash-over to walls and supports a hygienic workspace by containing water within the sink area. Facilities can avoid wall damage and simplify cleaning procedures, improving long-term maintenance. #@@# Adjustable Support#@# Galvanized steel legs pair with 1-inch adjustable plastic bullet feet to provide stable installation on uneven floors and allow precise leveling. Technicians can achieve the correct ergonomic height and maintain drainage pitch without shims. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect all welds and seams weekly and tighten leg braces to maintain structural integrity. Drain and flush each basin after service to remove food solids; use a 1:10 bleach solution monthly to disinfect without corroding Type 304 stainless steel. Polish surfaces with a nonabrasive stainless cleaner and a soft cloth after drying. Verify faucet mounts and splash height clearance; replace worn gaskets immediately. Level unit and adjust 1" plastic bullet feet as needed for proper drainage.