Stop sacrificing durability for affordability. This commercial sink combines robust construction with practical features to support continuous kitchen operations, providing a reliable wash station that withstands heavy use while simplifying maintenance and installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from the bowl and drainboard, then scrub all stainless surfaces with a mild detergent and a soft cloth. Rinse with clean water and sanitize food-contact zones per CSA or local guidelines. Wipe backsplash and faucet holes dry to prevent corrosion. Clean galvanized legs and adjustable feet with a damp cloth; inspect seals and replace worn gaskets. Schedule coil and vent checks to reduce fire risk and maintain efficiency.#@@#Additional Info#@#Sapphire Manufacturing SMS-1515R sink is 32.5" W with a 15" x 15" x 14" bowl, 15" drainboard, and 9-3/4" backsplash. It features 18/304 stainless steel, 18-gauge construction, galvanized legs, and is NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This commercial sink combines robust construction with practical features to support continuous kitchen operations, providing a reliable wash station that withstands heavy use while simplifying maintenance and installation.
#@@# Spacious Compartment#@#
The single compartment measures 15 inches by 15 inches front-to-back and 14 inches deep, offering ample volume for pots, pans, and prep tools. Operators benefit from efficient wash cycles and reduced rewash time due to the generous bowl dimensions.
#@@# Right-Hand Drainboard#@#
A right-hand drainboard integrates seamlessly with the sink to create a structured workflow for rinsing and air-drying. Staff can stage washed items without cross-contamination, maintaining line speed and minimizing countertop clutter.
#@@# 18 Gauge Top#@#
The 18 gauge Type 304 stainless steel top provides corrosion resistance and a sanitary surface suited to foodservice demands. Chefs and dish staff enjoy a durable work surface that resists pitting and facilitates routine cleaning.
#@@# Galvanized Legs#@#
Galvanized steel legs offer a stable base and resist environmental wear in back-of-house settings. Maintenance teams have straightforward access for under-sink cleaning and inspection, enhancing sanitation compliance.
#@@# Adjustable Feet#@#
The unit ships with 1-inch adjustable plastic bullet feet that allow precise leveling on uneven floors. Installers can achieve the correct slope for drainage and reduce vibration or rocking during use, promoting consistent performance.
#@@# Splash Mount Faucet Holes#@#
The backsplash features a prepunched set of splash mount faucet holes on 8-inch centers to accommodate standard faucet configurations. Plumbers save installation time and secure a watertight mounting point that minimizes leak risk.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the SMS-1515R daily for debris and standing water; remove solids to prevent clogs and corrosion. Clean the stainless bowl and drainboard with non-abrasive detergent and warm water after each shift; rinse and dry with a lint-free cloth to avoid spots. Sanitize surfaces with an EPA-registered sanitizer as per dilution instructions; allow contact time as labeled. Tighten leg fasteners weekly and check adjustable plastic feet for level and stability.