Stop sacrificing durability for affordability. This one-compartment commercial sink delivers a robust stainless steel workspace configured for rigorous kitchen routines while maintaining serviceable installation and maintenance features. Professionals will appreciate the layout that balances a deep wash compartment with a full left drainboard and a tall backsplash for splash containment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from the basin and drainboard. Apply a mild detergent solution and scrub the Type 304 stainless surfaces with a soft cloth or non-abrasive pad. Rinse thoroughly and dry to prevent water spots. Clean backsplash and faucet holes to remove grease and food residue. Inspect galvanized legs and adjustable plastic bullet feet for corrosion or looseness. Regular cleaning prevents contamination, fires, inefficiency, and costly repairs.#@@#Additional Info#@#Sapphire Manufacturing SMS-1515L stainless steel sink measures 32.5" W x 20.5" D x 44.25" H with a 15" x 15" x 14" compartment, left drainboard, 9-3/4" backsplash, and 18 gauge Type 304 top.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This one-compartment commercial sink delivers a robust stainless steel workspace configured for rigorous kitchen routines while maintaining serviceable installation and maintenance features. Professionals will appreciate the layout that balances a deep wash compartment with a full left drainboard and a tall backsplash for splash containment.
#@@# One Compartment#@#
The single compartment measures 15 inches by 15 inches front-to-back and 14 inches deep, providing a concentrated cleaning area that efficiently handles pots, pans, and prepware. Designers will value that the compact bowl footprint fits tight back-of-house spaces without reducing wash capacity.
#@@# Left Drainboard#@#
A full left-hand drainboard provides staged drying and temporary storage for cleaned items, reducing cross-traffic at pass and prep areas. Kitchens maintain cleaner counters because runoff directs back into the sink while staff stage trays and utensils on a sloped surface.
#@@# Stainless Construction#@#
Fabricated from 18/304 stainless steel with an 18 gauge top, the unit resists corrosion and meets common sanitation demands in commercial operations. Facility managers who require durable surfaces for daily heavy use receive long service life and simplified cleaning routines.
#@@# Backsplash Protection#@#
The 9-3/4 inch backsplash confines water and splashes to the sink zone, protecting walls and adjacent equipment from moisture damage. Maintenance crews benefit from fewer moisture-related issues and reduced need for wall repairs or sealant replacements.
#@@# Faucet Mounting#@#
Splash-mount faucet holes with 8 inch centers provide standard mounting compatibility with service faucets and pre-rinse assemblies. Plumbers will install common commercial faucets without custom adapters, speeding up commissioning and reducing labor costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Refer to manufacturer guidelines for care of the Sapphire Manufacturing SMS-1515L sink. Clean Type 304 stainless steel with neutral pH detergent and a nonabrasive cloth; rinse and dry to prevent spots. Sanitize bowls and drainboard after heavy use with EPA-approved sanitizer. Inspect galvanized legs and adjustable plastic feet weekly for corrosion or looseness; tighten fasteners and replace damaged feet. Verify faucet hole seals and backsplash integrity monthly to prevent leaks.
