Stop settling for temporary solutions when your operation requires durable organization and hygienic storage. This commercial double overshelf mounts to existing tables and creates a stable, elevated storage zone that reduces clutter and speeds service. Food service teams gain an engineered stainless work surface that integrates with prep lines and backbars to increase usable space without expanding the footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelves before cleaning. Remove loose debris and wash with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry with a clean towel to prevent corrosion. Clean posts and undershelf edges to remove grease buildup. Check fasteners and NSF label for wear. Clean weekly or more often in high-use kitchens to reduce bacteria, prevent fires from grease, lower energy use, and avoid equipment failures.#@@#Additional Info#@#Sapphire Manufacturing SMDOS-1260 60" x 12" double overshelf features two adjustable 18-gauge stainless steel shelves, 1" tubular stainless posts, knock-down assembly, NSF certification, and weighs 35.01 pounds, ideal for busy kitchens.#@@#General Info#@#Description #@#
Stop settling for temporary solutions when your operation requires durable organization and hygienic storage. This commercial double overshelf mounts to existing tables and creates a stable, elevated storage zone that reduces clutter and speeds service. Food service teams gain an engineered stainless work surface that integrates with prep lines and backbars to increase usable space without expanding the footprint.
#@@# Product Pitch#@#
This table-mounted double overshelf measures 60 inches wide by 12 inches deep and installs on work tables to deliver two tiers of elevated storage. Constructed from 18/400 series stainless steel with rolled rim edges at front and rear, this unit resists corrosion and withstands daily kitchen cleaning cycles.
#@@# Durable Construction#@#
Engineers specify 18 gauge stainless steel to balance rigidity and weight; the material resists corrosion in high-humidity environments and tolerates frequent washdown. Buyers obtain a long-term storage solution that maintains sanitary surfaces under heavy use.
#@@# Compact Footprint#@#
Designers sized the shelf at 12 inches depth to preserve aisle width while adding vertical capacity, so kitchens retain clear work zones. Managers receive added storage without sacrificing circulation or compliance with safety clearances.
#@@# Dual Tier Storage#@#
The double shelf configuration provides two distinct storage levels, letting staff separate utensils, dry goods, or small equipment for quicker access. Supervisors reduce handling time and minimize cross-contamination by assigning specific tiers to discrete tasks.
#@@# Adjustable Bottom Shelf#@#
Technicians can reposition the lower shelf to accommodate taller items or fit standardized pans and containers, delivering operational flexibility. Operations adapt storage density to varying inventory sizes without replacing fixtures.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the SMDOS-1260 overshelf weekly for secure fasteners and dented edges. Clean all stainless surfaces with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent spotting. Adjust the bottom shelf to level loads and verify tubular posts remain straight. Sanitize after heavy use with a food-safe sanitizer following manufacturer dwell times. Lubricate adjustable fittings lightly and replace worn gaskets or damaged parts promptly.
