Engineered for Endurance, Built for Profit. This charbroiler or hotplate ensures high throughput and consistent heat control for busy kitchens. It offers a 24" radiant broiler area and two open burners, enabling simultaneous grilling and stovetop tasks without interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off LP supply. Remove grates and scrap excess grease from broiler area and burners. Clean stainless surfaces with mild detergent and a soft cloth; rinse and dry. Flush drip tray and interior firebox of debris; replace removable firebox after drying. Inspect pilot ports and burner orifices; clear blockages with a soft brush. Check seals and legs; tighten hardware. Clean vents and grease traps weekly to reduce fire risk and maintain efficiency.#@@#Additional Info#@#Royal Range RRB-24OB2-LP is a 36" stainless steel charbroiler with 120,000 BTU, 24" x 21" broiler, two burners, manual controls, cast iron grates, welded firebox, 4" legs, cCSAus, CSA Sanitation, made in USA.#@@#General Info#@#Description #@#
Engineered for Endurance, Built for Profit. This charbroiler or hotplate ensures high throughput and consistent heat control for busy kitchens. It offers a 24" radiant broiler area and two open burners, enabling simultaneous grilling and stovetop tasks without interruptions.
#@@# Heavy-Duty Output#@#
Deliver 120,000 BTU total heat capacity for rapid searing and continuous production. Ideal for restaurants, hospitals, universities, and catering lines where throughput and consistency are critical.
#@@# Combined Cooking Surface#@#
A 24" W x 21" D radiant broiler area and two open burners maximize versatility on a 36" countertop. Teams can grill proteins while preparing sauces or sides, reducing station changes and saving space.
#@@# Commercial Construction#@#
Built with stainless steel front and sides and a fully welded, removable fire box for durability and easy cleaning. The replaceable fire box simplifies repairs, minimizing downtime compared to welded-in designs.
#@@# Fuel And Control#@#
Designed for liquid propane with manual controls and a pilot for reliable ignition. Chefs maintain direct flame control, ensuring precise heat adjustments during peak service.
#@@# Serviceability Features#@#
Cast iron grates and lift-out components resist warping and allow quick cleaning. Maintenance is faster, reducing labor and part replacement needs.
#@@# Compliance And Origin#@#
Certified to cCSAus and CSA-Sanitation standards, made in the USA. Meets safety and local sourcing requirements for institutional buyers, aiding compliance documentation.
Compact dimensions fit tight spaces: 36" width, 14" height, 30.5" depth, and 395 pounds shipping weight. Mounted on 4" legs, it integrates into modular lines, commissaries, and retrofits where performance and serviceability are essential.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Royal Range RRB-24OB2-LP by cleaning cast iron grates after each shift; soak in warm, soapy water and brush to remove carbon. Inspect and clear pilot assemblies weekly to ensure reliable ignition. Degrease stainless steel front and sides with a nonabrasive cleaner; rinse and dry to prevent corrosion. Empty and inspect the removable fire box monthly; replace seals and gaskets showing wear. Verify gas connections and test manual controls for consistent operation.
