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Royal Range RR-12-CC-NG 72" W 12 Burners Natural Gas Restaurant Range - 420,000 BTU

Royal Range of California

$19,077.00
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SKU:
RR-12-CC-NG
Weight:
1,330.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RR-12-CC__16408
other_types:
RR-12-CC-NG$Natural Gas#@#RR-12-CC-LP$Liquid Propane
Base:
(2) Standard Ovens
Exterior Finish:
Stainless Steel Front & Sides
Top:
Burners
Total BTU:
420,000 BTU
Vent:
Backriser with Hi-Shelf
email_price:
no
Tags:
Range, 72" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13592.36
msrp_price:
no
Ship From:
91752
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 769-2414
Freight Class:
85
Packed By:
1 Each
MAP Price:
19077
Manufacturer:
Royal Range of California
login_price:
no
List Price:
31795
Trigger BC Integration:
N-7/1/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
1330
Filter_Manufacturer:
Royal Range of California
Filter_Power Type:
Natural Gas
Filter_Total BTU:
401,000 - 450,000 BTU
Filter_Width:
59 - 72 Inches
Primary Image:
Royal Range of California_RR-12-CC-NG.png
specsheet:
Royal Range of California_RR-12-CC-NG.pdf
warranty:
Royal Range of California_RR-12-CC-NG_1.pdf
Sale Price:
19077
Filter_Configuration:
Burners
Adding to cart… The item has been added
Restaurant Range, natural gas, 72", (12) 30,000 BTU lift off top burners, (2) convection ovens, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 420,000 BTU, cCSAus, CSA-Sanitation, Made in USA
LongDescription#@#Restaurant Range, natural gas, 72", (12) 30,000 BTU lift off top burners, (2) convection ovens, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 420,000 BTU, cCSAus, CSA-Sanitation, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA