Engineered for heavy-duty countertop grilling, this charbroiler ensures consistent searing and throughput for high-volume kitchens. With 116,000 BTU output, it handles multiple full-capacity cycles without losing surface heat. Built with stainless steel panels and US-made components, it meets commercial sanitation standards for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool unit fully. Remove grates and radiants; soak in warm, soapy water. Scrape trapped grease from firebox and drip tray with a non-metal spatula. Wipe stainless surfaces with mild detergent and soft cloth, rinse, and dry. Clean condenser and vents weekly to maintain efficiency. Inspect seals and gas connections for wear; tighten fittings as needed. Reinstall parts and restore gas; test ignition. Regular cleaning prevents contamination, fires, and costly failures.#@@#Additional Info#@#The Royal Range RB-846-LP offers 46.5" cooking surface, 116,000 BTU, cast iron grates, stainless steel exterior, welded frame, 1,200° insulation, manual controls, countertop installation, CSA-Sanitation certified, Made in USA.#@@#General Info#@#Description #@#
Engineered for heavy-duty countertop grilling, this charbroiler ensures consistent searing and throughput for high-volume kitchens. With 116,000 BTU output, it handles multiple full-capacity cycles without losing surface heat. Built with stainless steel panels and US-made components, it meets commercial sanitation standards for continuous service.
#@@# Radiant Heat System#@#
Radiant cast iron elements focus heat across the surface, enabling rapid searing and defined grill marks. Stable temperatures reduce cook time variance and improve consistency.
#@@# Cast Iron Grates#@#
Elevated cast iron grates with rear feet ensure uniform height and airflow. Chefs gain durable surfaces that retain heat and resist warping under heavy use.
#@@# High Thermal Insulation#@#
A welded frame with 1,200° mineral wool insulation minimizes heat transfer to the enclosure and nearby equipment. Staff experience less ambient heat and better energy retention.
#@@# Stainless Exterior#@#
Stainless steel front, top, ends, and backsplash offer corrosion resistance and withstand rigorous cleaning. Managers benefit from easier sanitation and extended finish life.
#@@# Countertop Configuration#@#
Designed for countertop use with 4" legs, it integrates into existing setups while saving floor space. Facilities maintain flexible layouts and ergonomic work heights.
#@@# Certified Commercial Build#@#
This charbroiler is manufactured domestically and adheres to cCSAus and CSA-Sanitation standards. It complies with inspection requirements, giving buyers confidence in procurement and operational readiness.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly for soot and uneven flame; remove grates and clean cast iron with a stiff brush and warm, soapy water. Empty and vacuum debris from the drip tray and burner cavities to prevent flare-ups. Check and tighten gas fittings and manual valves monthly; test for leaks with a noncorrosive solution. Season grates after deep cleaning with a thin oil coat. Calibrate flame height per Royal Range RB-846-LP specifications to maintain 116,000 BTU performance.
