Unit carries CSA-Sanitation listing and arrives manufactured in the United States to commercial specifications. Service teams will value certification during inspections and procurement processes while operators gain confidence in material and build quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool unit before cleaning. Remove grates and lava rocks; soak grates in warm, soapy water and scrub. Vacuum debris from burners and wipe interior with mild detergent. Clean grease trough and drain; flush with hot water. Wipe stainless surfaces with non-abrasive cleaner and a soft cloth. Inspect seals and burners for wear; tighten fittings as needed. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Royal Range 7223-LP offers a 72" stainless steel charbroiler with lava rock heat, 210,000 BTU, and a grease trough. It has a welded frame, 1,200° insulation, adjustable legs, cast iron grates, and is CSA certified. Weighs 520 pounds.#@@#General Info#@#Description #@#
Unit carries CSA-Sanitation listing and arrives manufactured in the United States to commercial specifications. Service teams will value certification during inspections and procurement processes while operators gain confidence in material and build quality.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily for carbon buildup. Remove lava rocks to clean under grates with a stiff brush and mild detergent, rinsing thoroughly before reassembly. Check grease trough and drain weekly; empty and flush with hot water to prevent ignition hazards. Calibrate gas pressure quarterly and tighten gas fittings to manufacturer specifications, following CSA guidelines. Verify door and panel seals monthly; replace damaged gaskets immediately.
