Engineered for high-volume cold service, this modular serving counter combines a six-gallon capacity with durable stainless-steel construction for continuous scoop-through operations in cafeterias, ice cream shops, and concession lines. It ensures consistent temperature control using R-290 refrigerant and integrates seamlessly into kitchen workflows with standard 115v, 1.8 amp electrical service and a NEMA 5-15P plug.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit, remove product, empty trays. Wipe stainless steel with mild detergent, warm water, soft cloth; rinse, dry thoroughly. Clean pans, shelves in soapy water; air dry before reinstalling. Vacuum condenser, coils regularly to maintain efficiency. Inspect seals, caster mounts; replace worn seals, tighten fasteners. Use non-abrasive cleaners to protect finishes.#@@#Additional Info#@#The Piper Products 2-ICF ice cream counter has stainless steel, 32" width, 28" depth, R-290 refrigerant, 115v, 60 Hz, 1.8 amp, NEMA 5-15P plug, casters, NSF/UL certified, and weighs 300 lbs.#@@#General Info#@#Description #@#
Engineered for high-volume cold service, this modular serving counter combines a six-gallon capacity with durable stainless-steel construction for continuous scoop-through operations in cafeterias, ice cream shops, and concession lines. It ensures consistent temperature control using R-290 refrigerant and integrates seamlessly into kitchen workflows with standard 115v, 1.8 amp electrical service and a NEMA 5-15P plug.
#@@# Six Gallon Capacity#@#
Holds six gallons to reduce refill frequency during peak times, ensuring uninterrupted service. Teams maintain menu variety without frequent restocking, minimizing labor interruptions and preserving speed.
#@@# Stainless Steel Construction#@#
Stainless-steel surfaces and cabinet provide corrosion resistance and durability for demanding environments. Staff complete sanitary cleaning cycles quickly while ensuring long-term unit reliability under daily use.
#@@# Mobile Caster Base#@#
Casters enable quick repositioning for service line changes, cleaning, or kitchen reconfiguration. Managers adapt layouts without forklifts or extra staff, enhancing operational flexibility.
#@@# R-290 Refrigeration#@#
Uses R-290 refrigerant for efficient cooling and lower environmental impact compared to older refrigerants. Maintenance teams benefit from reliable temperature stability and familiarity with the refrigerant profile.
#@@# Compact Footprint#@#
Measures 32 inches wide, 28 inches deep, and 36 inches high, fitting tight counters and aisles. Designers add cold stations without compromising prep or traffic space.
#@@# Certifications And Power#@#
Certified to meet UL and NSF standards, this unit runs on standard 115v, 60 Hz, single-phase power. The included NEMA 5-15P plug simplifies installation, aligning with standard electrical requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 2-ICF serving counter by defrosting and sanitizing wells to prevent ice and bacteria. Clean stainless steel with mild detergent and soft cloth. Vacuum coils monthly, check refrigerant lines for leaks, and tighten fasteners. Lubricate parts as directed. Inspect casters, replace damaged wheels, monitor voltage at 115v, and test gaskets for temperature control.
