Stop wasting time on fragile tools. This commercial-grade polycarbonate perforated serving spoon delivers consistent performance for high-turn operations, combining lightweight balance with durable construction for repeated use in service lines and prep stations. Designed to meet NSF requirements, this 11-inch perforated spoon simplifies portioning and draining while standing up to daily wear.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 11" polycarbonate perforated serving spoon after each use with a mild detergent and warm water, rinse, and air dry. For grease, apply a non-abrasive sanitizer approved for food-contact surfaces, then rinse. Inspect handle and perforations for food residue; use a soft brush to clear holes. Clean high-touch zones like handles and service stations frequently to prevent germ transfer, shape customer perception, and meet CSA and health-code expectations.#@@#Additional Info#@#Omcan USA's 11" black polycarbonate perforated serving spoon (model 85093) is durable, heat-resistant, and meets NSF requirements. It weighs 0.02 pounds and features an ergonomic handle for foodservice operations.#@@#General Info#@#Description #@#
Stop wasting time on fragile tools. This commercial-grade polycarbonate perforated serving spoon delivers consistent performance for high-turn operations, combining lightweight balance with durable construction for repeated use in service lines and prep stations. Designed to meet NSF requirements, this 11-inch perforated spoon simplifies portioning and draining while standing up to daily wear.
#@@# Perforated Blade#@#
The perforated blade removes excess liquid quickly to maintain portion accuracy and plating consistency. Guests receive properly drained portions, and staff reduce transfer steps during peak service.
#@@# Polycarbonate Construction#@#
The polycarbonate composition provides impact resistance that withstands drops and routine handling in busy kitchens. Managers keep replacements to a minimum, and operations avoid interruptions from failed utensils.
#@@# Eleven Inch Length#@#
The 11-inch overall length reaches into deep pans and serving wells while keeping hands clear of heat and steam. Chefs achieve controlled scooping across hotel pans, steam tables, and large stock pots.
#@@# NSF Compliance#@#
NSF certification validates safe food contact performance and simplifies health inspection readiness. Kitchen supervisors maintain compliance without additional testing or treatment.
#@@# Lightweight Design#@#
The spoon weighs a fraction of metal alternatives, reducing fatigue during extended shifts and speeding plating cycles. Line cooks complete orders faster and maintain consistent technique throughout service.
#@@# Heat Resistant Handle#@#
The molded polycarbonate handle resists heat transfer and provides a secure grip under wet conditions. Staff handle hot pans and trays with greater confidence, reducing slip incidents during rush periods.
Founded in 1998, our company supplies professional kitchens with durable tools engineered for continuous use and clear cost justification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 85093 serving spoon after each shift using warm water and mild detergent; rinse thoroughly and air dry to prevent residue buildup. Inspect perforations for food entrapment and clear with a soft-bristled brush. Sanitize per facility protocol and verify NSF-compatible procedures. Avoid abrasive pads to preserve polycarbonate surfaces. Replace items showing cracks or warping. Store utensils flat or hung to prevent deformation and contamination.
