Stack or hang the unit to conserve drawer and rail space in busy kitchens. The streamlined profile eases transport and staging during large production runs, ensuring that your kitchen remains organized and efficient.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ladle with a soft cloth and mild detergent after use. Rinse under warm water and sanitize high-touch zones like handles and storage racks to prevent germ transfer and protect food safety. Dry completely to prevent spotting and material degradation. Inspect regularly for dents or corrosion and remove food residue from crevices to deter pests and maintain appearance and service life.#@@#Additional Info#@#Omcan USA 80755 stainless steel ladle holds 4 Oz., features one-piece solid construction and a 16" handle for portioning, resists corrosion, cleans easily, meets CSA durability standards, and suits foodservice and institutional kitchens.#@@#General Info#@#Description #@#
Stack or hang the unit to conserve drawer and rail space in busy kitchens. The streamlined profile eases transport and staging during large production runs, ensuring that your kitchen remains organized and efficient.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80755 4 Oz. one-piece stainless steel ladle after each shift for deformities and loose welds. Rinse under warm water immediately after use to prevent food solids from drying. Apply mild detergent and scrub with a nonabrasive pad; avoid chlorine-based sanitizers that accelerate pitting. Dry thoroughly with a soft towel to prevent spotting. Sanitize with a commercial solution following CSA or local concentration guidelines. Store hanging to protect the bowl and handle.
