Handle large batches with consistent grind quality and durable construction. This stainless steel countertop electric meat grinder operates on 120v power and delivers steady 2/5 HP performance for routine heavy-duty processing. Food service teams will appreciate the compact footprint and reliable electrical design that supports continuous use in restaurants, cafeterias, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and lock out power before cleaning. Remove detachable parts and soak in warm, soapy water; use a soft brush to dislodge residue. Rinse with potable water and air dry or towel dry. Sanitize food-contact surfaces with a CSA-accepted sanitizer per label dwell time. Clean exterior stainless steel with a non-abrasive cleaner and a soft cloth. Use compressed air to clean vents and motor housing. Reassemble only after all parts are dry and electrical connections are intact.#@@#Additional Info#@#Omcan USA’s 47777 stainless steel electric meat grinder runs on 120 volts, delivers 2/5 HP for commercial use, has a #8 attachment hub, 15 amps, NEMA 5-15P plug, CETLus and ETL sanitation listings, and a compact 6.38" grinding width.#@@#General Info#@#Description #@#
Handle large batches with consistent grind quality and durable construction. This stainless steel countertop electric meat grinder operates on 120v power and delivers steady 2/5 HP performance for routine heavy-duty processing. Food service teams will appreciate the compact footprint and reliable electrical design that supports continuous use in restaurants, cafeterias, and institutional kitchens.
#@@# Power-Dense Motor#@#
A 2/5 HP motor supplies sufficient torque for continuous meat grinding without frequent stalls. Operators achieve consistent throughput while the 120v electrical configuration and NEMA 5-15P plug integrate seamlessly with standard commercial circuits.
#@@# Stainless Steel Housing#@#
Full stainless steel construction resists corrosion and simplifies cleaning cycles in high-use environments. Staff complete sanitation procedures faster, lowering downtime between production runs and supporting compliance with ETL sanitation standards.
#@@# #8 Attachment Hub#@#
A #8 hub accepts standard #8 cutting plates and attachments, enabling flexible grind textures and accessory compatibility. Chefs can switch between coarse and fine grinds quickly to match recipe requirements and service demands.
#@@# Compact Countertop Profile#@#
The 6.38-inch width and 15.6-inch depth provide a small footprint that fits on benches while maintaining a 13.66-inch height for convenient access. Kitchen layouts retain valuable prep space and streamline workflow for multiple stations.
#@@# Certified Safety Listings#@#
This unit carries CSA and ETL sanitation recognition, confirming adherence to electrical and hygiene criteria required by institutional buyers. Procurement teams gain confidence in equipment selection, and facilities inspectors find verifiable compliance documentation.
#@@# Service-Focused Design#@#
A 20.5-pound unit weight balances stability with portability for repositioning during deep cleaning or service checks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 47777 meat grinder after each shift by disassembling plates, cutting blades and feed tube; rinse with warm water and mild detergent, then air dry completely to prevent corrosion. Lubricate moving parts with food-grade oil weekly and verify blade alignment to maintain grind quality. Inspect power cord and NEMA 5-15P plug for damage before use. Calibrate motor load by monitoring amps; replace worn seals promptly to avoid contamination.
