Stop sacrificing throughput for control. This natural gas countertop griddle delivers focused heat, consistent temperature regulation, and robust construction to support continuous service in busy kitchens. Operators will experience rapid recovery and reliable plate performance across back-of-house and front-of-house cooking stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and shut off gas before cleaning. Scrape debris from the 1" smooth steel plate while warm, then wipe with a soft cloth and mild soap; rinse and dry. Remove drip tray and clean with hot, soapy water. Check thermostatic controls for residue; brush gently. Clean stainless steel front and sides with non-abrasive cleaner. Inspect and clear vents to prevent grease buildup and fire risk. Regular cleaning reduces bacteria, cuts energy use, and prevents breakdowns.#@@#Additional Info#@#Omcan USA 47371 stainless steel griddle offers a 24" cooking surface with a 1" smooth steel plate, two burners with 56,000 BTU, thermostatic controls, removable drip tray, LP conversion kit, adjustable feet, and cETLus/ETL-Sanitation listing.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This natural gas countertop griddle delivers focused heat, consistent temperature regulation, and robust construction to support continuous service in busy kitchens. Operators will experience rapid recovery and reliable plate performance across back-of-house and front-of-house cooking stations.
#@@# Two Burners#@#
Two stainless steel burners supply a combined 56,000 BTU to the 24-inch cooking surface, enabling simultaneous high-output searing and lower-heat finishing. Chefs gain precise zone control for different proteins and vegetables without moving product off the plate.
#@@# Thick Griddle Plate#@#
A 1-inch thick polished steel plate provides mass and thermal stability, reducing temperature swings during heavy load cycles. Line cooks maintain consistent contact heat for uniform browning and reduced product loss.
#@@# Thermostatic Control#@#
The solid-state thermostat provides accurate temperature regulation across the entire plate and minimizes overshoot during recovery. Kitchen staff achieve repeatable cooking results and reduce the need for manual adjustments during peak periods.
#@@# Countertop Configuration#@#
Countertop installation conserves floor space and allows flexible placement on work lines, warming stations, or mobile carts. Managers can adapt kitchen layouts quickly to match service flow without major infrastructure changes.
#@@# Stainless Construction#@#
Stainless steel front and sides resist corrosion and simplify cleaning routines to support sanitation requirements. Maintenance teams spend less time on repairs and more time on preventive care, improving uptime.
#@@# Service Features#@#
A removable drip tray and included LP conversion kit support routine maintenance and fuel flexibility for mixed-fleet operations. Technicians can access service points easily, lowering labor time for cleaning and conversion.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily and remove debris to maintain consistent 56,000 BTU output and even heat distribution. Clean the 1" polished steel griddle plate after each shift with a scraper and warm water; avoid harsh abrasives. Empty and sanitize the removable drip tray weekly to prevent buildup and odors. Verify thermostatic control operation monthly and calibrate against a traceable thermometer. Tighten gas fittings and check for leaks after any service.
