Stop compromising throughput for consistency. This stainless steel tapered pan delivers precise form, dependable dimensions, and fast cleanup for high-volume kitchens that require repeatable results every service period. Designed for continuous use, the pan maintains structural integrity while minimizing maintenance time, allowing staff to sustain production without interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with mild detergent and warm water after use, then rinse and dry to prevent water spots. Sanitize high-touch zones like handles and rims with an approved solution to reduce germ transfer and protect food. Run in dishwasher per manufacturer guidelines for 18 Ga stainless steel. Inspect for residue and corrosion; remove salts and acids promptly to extend service life and avoid stains, pest attraction, and health-code violations.#@@#Additional Info#@#Omcan USA 43499 tapered pan measures 10" diameter by 12" width with a 6" depth, made from 18/304 stainless steel for corrosion resistance and dishwasher-safe cleaning; the 3-pound design ensures even heat distribution for high-volume kitchens.#@@#General Info#@#Description #@#
Stop compromising throughput for consistency. This stainless steel tapered pan delivers precise form, dependable dimensions, and fast cleanup for high-volume kitchens that require repeatable results every service period. Designed for continuous use, the pan maintains structural integrity while minimizing maintenance time, allowing staff to sustain production without interruptions.
#@@# Material Strength#@#
Constructed from 18 Ga 304 stainless steel, the pan resists corrosion and withstands repeated thermal cycles common in commercial operations. Operators will extend service life and reduce replacement frequency compared with lower-grade alternatives.
#@@# Tapered Design#@#
Engineered with a tapered profile, the pan allows nested storage to conserve shelf space and accelerates manual handling during plating lines. Staff achieve faster staging and storage transitions, improving overall kitchen flow.
#@@# Capacity and Size#@#
Measuring 10 inches deep by 12 inches wide and 6 inches in depth, the unit accommodates sizable product volumes while fitting standard racks and prep counters. Chefs can stage large batches without sacrificing counter access or requiring specialty shelving.
#@@# Ease of Maintenance#@#
Finished for dishwasher compatibility, the pan withstands industrial cycle chemistries and repeated mechanical action without surface degradation. Cleaning crews will spend less time on labor and more time on other sanitation tasks.
#@@# Thermal Performance#@#
Stainless steel construction provides predictable heat transfer for holding and warming operations when paired with heat sources or warmers. Line cooks will maintain consistent product temperatures during service windows.
#@@# Weight and Handling#@#
Weighing 3 pounds, the pan balances robustness with manageable handling for rapid turnover on busy lines. Staff can move and position units with minimal strain while maintaining a secure grip during transport.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 43499 tapered pan for warping and dents before each shift and replace if form deviates. Clean thoroughly after use with mild detergent and warm water; use a soft brush on seams. Load pans evenly to prevent stress and maintain oven circulation. Dry completely to avoid corrosion and store stacked with paper liners to prevent scratching. Follow CSA and facility sanitizer guidelines for safe food-contact maintenance.
