Stop sacrificing durability for capacity. This two-compartment stainless steel pot sink delivers commercial-grade strength, generous bowl volume, and a compact footprint for back-of-house operations that demand reliability and frequent use. Every detail targets kitchens, hospitals, schools, and bars that require rigorous sanitation and continuous throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances and clear the sink area. Remove debris from bowls and wipe with a mild detergent solution using a soft cloth. Scrub corners and 9.75" backsplash; clean corner drains and inspect seals. Rinse thoroughly and dry to prevent corrosion. Degrease legs and crossrails; tighten adjustable bullet feet. Clean Type 304 stainless surfaces with non-abrasive cleaner to preserve finish and maintain CSA and NSF compliance.#@@#Additional Info#@#Omcan USA 25266 stainless steel two-compartment pot sink has dual 21" x 18" bowls, 14" depth, 8" faucet holes, 9.75" backsplash, corner drains, 18-gauge Type 304 top, galvanized legs with adjustable feet, NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing durability for capacity. This two-compartment stainless steel pot sink delivers commercial-grade strength, generous bowl volume, and a compact footprint for back-of-house operations that demand reliability and frequent use. Every detail targets kitchens, hospitals, schools, and bars that require rigorous sanitation and continuous throughput.
#@@# Front-To-Back Bowls#@#
Each bowl measures 21 inches front to back and 18 inches wide, providing deep 14-inch basins that accommodate large pots and pans. Operators gain clearance for efficient washing cycles and reduce the need for repositioning bulky cookware.
#@@# Center Faucet Holes#@#
The unit includes 8-inch center faucet holes for standard commercial faucet installations, enabling straightforward plumbing and consistent spray coverage. Technicians save installation time, and staff access stable, centered water delivery for cleaning tasks.
#@@# Heavy-Duty Construction#@#
Fabricated from 18-gauge Type 304 stainless steel, the sink resists corrosion and maintains sanitary surfaces under constant use. Managers benefit from a long service life and easier maintenance compared with lower-grade materials.
#@@# Integrated Backsplash#@#
A 9.75-inch backsplash guards walls from splashes and simplifies compliance with sanitation protocols. Cleaning crews reduce wall damage and preserve adjacent finishes during high-volume cleaning operations.
#@@# Stable Support Frame#@#
The base uses galvanized legs with side crossrails and adjustable bullet feet to secure the sink on uneven floors. Facility teams achieve level installation quickly and maintain safe, wobble-free operation under heavy loads.
#@@# Corner Drain Design#@#
Corner drains speed water removal and enhance debris clearance by directing flow away from center bowl areas. Staff complete rinse and drain cycles faster, lowering turnaround time for successive cleaning tasks.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel bowls with a nonabrasive detergent and warm water after each shift to prevent residue buildup and corrosion. Rinse thoroughly and dry with a soft cloth to avoid water spots. Inspect corner drains and clear debris weekly to maintain flow. Tighten galvanized leg bolts and adjust bullet feet monthly to ensure level installation. Verify 8" center faucet holes and backsplash seals for leaks; repair silicone joints immediately.
