When service volume increases, storage and transport must adapt without causing delays. This stainless steel pan rack features sturdy construction, a compact design, and mobility to enhance kitchen operations while safeguarding products and staff. Tailored for professionals managing heavy production runs, the unit organizes pans effectively and endures daily wear in institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack daily with mild detergent and warm water, scrub slides to remove crumbs, rinse and dry thoroughly to prevent corrosion. Sanitize high-touch areas (handles, casters) with approved sanitizer contact time per label. Inspect welds and caster mounts weekly; tighten hardware as needed. Remove food debris under and between slides to deter pests and avoid contamination of clean pans and hands, preserving customer confidence and meeting CSA health expectations.#@@#Additional Info#@#Omcan USA 13501 Stainless Steel Pan Rack holds ten pan pairs with 6" spacing, measures 21" deep by 69" high, and mounts on 5" casters for mobility; stainless steel resists corrosion, ships knock down, and supports efficient kitchen storage.#@@#General Info#@#Description #@#
When service volume increases, storage and transport must adapt without causing delays. This stainless steel pan rack features sturdy construction, a compact design, and mobility to enhance kitchen operations while safeguarding products and staff. Tailored for professionals managing heavy production runs, the unit organizes pans effectively and endures daily wear in institutional settings.
#@@# Slide Capacity#@#
The rack accommodates ten pairs of pan slides with 6 inches of spacing, allowing for organized staging of multiple sheet pans for baking, holding, and cooling. Operators benefit from predictable workflow sequencing, as the consistent spacing is designed to fit standard full-size and fractional pans.
#@@# Stainless Construction#@#
Crafted from corrosion-resistant stainless steel, the frame and slides withstand cleaning chemicals and humid conditions typical in foodservice environments. Managers can lower lifecycle replacement costs since the alloy maintains its structural integrity even after frequent wash cycles.
#@@# Mobility Casters#@#
Equipped with five-inch casters, the unit allows for quick repositioning across prep lines, loading docks, and service corridors without the need for lifting. Staff can reduce handling time and physical strain by easily rolling the rack to ovens, coolers, or dispatch zones.
#@@# Full-Height Design#@#
With an overall height of 69 inches and a depth of 21 inches, the rack stacks pans vertically to maximize usable floor space and free up countertop areas. Facilities can achieve higher throughput in limited kitchens, as the compact footprint preserves traffic lanes and staging zones.
#@@# Knock-Down Shipping#@#
The assembly is shipped knocked down on a pallet to reduce freight costs and simplify receipt in facilities with narrow loading doors. Maintenance teams can reassemble the framework on-site using basic tools, allowing for a quick return to service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 13501 Stainless Steel Pan Rack by inspecting welds and fasteners monthly and tightening any loose hardware. Clean racks with a pH-neutral detergent and rinse thoroughly to prevent residue. Apply food‑grade lubricant to caster bearings quarterly and check wheel alignment to prevent uneven wear. Sanitize interior surfaces after heavy use and verify caster locks engage securely before transport to ensure safe handling and longevity.
