Manufactured to suit commercial food processing environments, the stainless surface meets standard hygiene expectations and cleans to sanitary condition with approved procedures. Procurement teams gain a replacement component that aligns with institutional kitchen protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and remove the plate. Wash the Omcan USA 11203 #22 plate in warm, soapy water using a soft brush; rinse thoroughly. Sanitize with a food-safe sanitizer per CSA guidelines and air dry on a clean rack. Inspect the hub and replace the plate if you find warping or nicks. Clean surrounding grinder parts and coils to reduce fire risk and energy use. Repeat daily in high-use kitchens and document each cleaning.#@@#Additional Info#@#Omcan USA #22 European-style machine plate, 3/8" (10 mm) stainless steel, fits #22 meat grinders for uniform grind size; CSA-compliant, 1 pound, durable for foodservice, founded 1998 B2B supplier.#@@#General Info#@#Description #@#
Manufactured to suit commercial food processing environments, the stainless surface meets standard hygiene expectations and cleans to sanitary condition with approved procedures. Procurement teams gain a replacement component that aligns with institutional kitchen protocols.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the plate for burrs and distortion before each shift; rotate it 180 degrees weekly to equalize wear. Lubricate the hub lightly with food-grade lubricant monthly and torque fasteners to manufacturer specs at each service. Sanitize the plate after use with approved detergents, rinse thoroughly, and dry immediately to prevent corrosion. Replace the plate when hole deformation exceeds 10% or when grinding performance drops. Keep records of maintenance and parts replacements.
