Stop sacrificing speed for precision. This 5 mm straight slicing disc transforms a food processor into a production tool that yields uniform, restaurant-quality slices while maintaining throughput for high-volume kitchens. Designed for commercial vegetable cutters, it delivers consistent 5 mm cuts that reduce prep time and minimize product waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cutter and remove all discs. Wipe the 5 mm straight slicing disc with a soft cloth and warm, soapy water; avoid abrasive pads. Rinse thoroughly and dry immediately to prevent corrosion. Inspect the disc edge for nicks and replace if damaged. Clean the housing and feed chute to remove food residue and grease. Reassemble only when completely dry. Regular cleaning prevents contamination, reduces fire risk from grease buildup, improves efficiency, and helps pass health inspections.#@@#Additional Info#@#The Omcan USA 10076 5 mm Straight Slicing Disc fits vegetable cutters, producing uniform 5 mm slices for plating and portion control. Built for durability and easy replacement to ensure continuous food prep workflow.#@@#General Info#@#Description #@#
Stop sacrificing speed for precision. This 5 mm straight slicing disc transforms a food processor into a production tool that yields uniform, restaurant-quality slices while maintaining throughput for high-volume kitchens. Designed for commercial vegetable cutters, it delivers consistent 5 mm cuts that reduce prep time and minimize product waste.
#@@# Consistent Slice Thickness#@#
Engineered to produce uniform 5 mm slices, the disc ensures repeatable results across batches. Operators achieve predictable portioning that simplifies plating and recipe control.
#@@# Durable Construction#@#
Manufactured to withstand commercial use, the disc resists deformation during continuous operation. Kitchens benefit from reduced replacement frequency and steady performance under heavy workloads.
#@@# Quick Integration#@#
The replacement plate installs in standard vegetable cutters compatible with the part configuration, enabling rapid changeover during service. Chefs restore processing capacity without lengthy downtime or complex adjustments.
#@@# Reduced Labor Demand#@#
By automating precise slicing, the disc lowers manual knife work and associated labor costs. Staff can reallocate time to higher-skill tasks, improving overall kitchen efficiency.
#@@# Sanitary Surface#@#
The disc’s profile allows thorough cleaning and reduces food-trapping crevices, supporting HACCP and routine sanitation protocols. Maintaining hygiene standards becomes more straightforward during busy service periods.
#@@# Compact Footprint#@#
At a shallow depth and modest weight, the disc stores easily and integrates without altering equipment layout. Facilities with limited space keep spare parts accessible without consuming valuable prep area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Ensure routine inspection of the Omcan USA 10076 5 mm slicing disc for damage; replace if needed. Remove the disc before cleaning to avoid motor strain. Use warm, soapy water to loosen residue, rinse with potable water, and dry immediately. Sanitize per manufacturer guidelines. Lubricate the hub with food-grade lubricant. Store in a dry, covered rack. Verify alignment and secure mounting before use for consistent slices.
