Engineered for heavy use and precise storage control, this wall-mounted premium shelf delivers consistent support for high-volume kitchens and service areas. Designed to maximize linear storage while minimizing floor clutter, the unit provides a durable platform for pans, small equipment, and supply staging. Facilities that require sanitary, long-lasting shelving will find this shelf aligns with rigorous operational demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash shelf with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry with a lint-free towel to prevent corrosion. Clean supports and mounting hardware, tightening fasteners as needed. Degrease vents and nearby surfaces to reduce fire risk. Sanitize food contact areas with an approved CSA sanitizer per label instructions. Schedule routine coil and shelf cleaning to improve efficiency and avoid breakdowns.#@@#Additional Info#@#NBR Equipment WS-1284 shelf measures 84" W x 12" D x 9.5" H, made of 18/304 stainless steel with a satin finish and 1-1/2" rear up-turn; includes three 8" brackets, mounting hardware, NSF certified, and weighs 23 pounds.#@@#General Info#@#Description #@#
Engineered for heavy use and precise storage control, this wall-mounted premium shelf delivers consistent support for high-volume kitchens and service areas. Designed to maximize linear storage while minimizing floor clutter, the unit provides a durable platform for pans, small equipment, and supply staging. Facilities that require sanitary, long-lasting shelving will find this shelf aligns with rigorous operational demands.
#@@# Construction Gauge#@#
The 18-gauge stainless steel construction offers substantial load capacity while maintaining a compact profile. Installers will appreciate the combination of strength and reduced material thickness for efficient wall-mounting and predictable support under frequent loading.
#@@# Full-Length Dimensions#@#
Measuring 84 inches wide by 12 inches deep with a 9.5-inch overall height, the shelf provides expansive horizontal storage without excessive projection into work aisles. Operators can store multiple product lines across a single run to improve workflow and reduce retrieval time.
#@@# Rear Up-Turn#@#
A 1.5-inch high rear up-turn prevents items from sliding off during busy service periods and contains spills at the back edge. Chefs and staff will benefit from the added containment that reduces replacement cycles and limits cross-contamination risk.
#@@# Support Bracket System#@#
The package includes three 8-inch angle support brackets and mounting hardware to distribute load evenly across the wall attachment points. Maintenance teams can rely on straightforward installation and consistent alignment for long runs of shelving.
#@@# Sanitary Finish#@#
A satin finish on 18/304 stainless provides corrosion resistance and a smooth surface that cleaning staff can sanitize quickly. Compliance officers will note that the material and finish meet NSF criteria for food service environments.
#@@# Weight and Capacity#@#
Weighing 23 pounds, the shelf balances manageable handling during installation with robust rigidity once mounted.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting brackets monthly and tighten all fasteners to maintain load integrity. Clean shelf surfaces with a neutral pH cleaner and nonabrasive cloth to prevent corrosion and preserve the satin finish. Sanitize contact surfaces per local health codes; rinse thoroughly and air dry. Verify level and adjust anchors to distribute loads evenly. Replace any warped or damaged components immediately to sustain NSF compliance and operational safety.