Stop compromising storage capacity for a clean presentation. This stainless steel wall shelf offers sturdy support and hygienic surfaces while freeing up critical workspace in busy kitchens, bars, hospitals, and institutional foodservice environments. Designed for continuous use, the shelf installs quickly and supports organized, accessible storage where teams need it most.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub shelf and brackets with a mild detergent and warm water, then rinse. Sanitize food-contact surfaces with an approved sanitizer following CSA or local guidelines. Clean vents and underside to remove grease weekly to reduce fire risk. Inspect mounting hardware and seals; tighten or replace as needed to prevent breakdowns. Dry completely before returning items to service to maintain efficiency and pass inspections.#@@#Additional Info#@#NBR Equipment WS-1236 wall shelf is 36" W x 12" D x 9.5" H, made of 18-gauge 304 stainless steel with a satin finish. It includes two 8" brackets, mounting hardware, supports heavy-duty use, meets NSF and CSA standards, and weighs 14 pounds.#@@#General Info#@#Description #@#
Stop compromising storage capacity for a clean presentation. This stainless steel wall shelf offers sturdy support and hygienic surfaces while freeing up critical workspace in busy kitchens, bars, hospitals, and institutional foodservice environments. Designed for continuous use, the shelf installs quickly and supports organized, accessible storage where teams need it most.
#@@# Width And Depth#@#
Measuring 36 inches wide by 12 inches deep, it provides an expansive usable surface within a compact footprint, enabling efficient storage of pans, small equipment, and supplies. Installers will appreciate the 9.5-inch overall height that maintains clearance under upper cabinets while maximizing horizontal capacity.
#@@# Solid Stainless Construction#@#
Fabricated from 18-gauge 304 stainless steel, this unit resists corrosion and repeated washdown, ensuring a long service life in humid or high-traffic areas. Managers will reduce replacement cycles and maintenance time compared to lesser materials.
#@@# Integrated Upturn#@#
Featuring a 1.5-inch rear upturn, it prevents stored items from sliding off during routine activity, preserving inventory and reducing breakage. Staff will experience safer handling and fewer accidental drops during peak service periods.
#@@# Support Bracket System#@#
It ships with two 8-inch angle support brackets and complete mounting hardware to distribute load across wall studs and create rigid attachment points. Technicians will find installation straightforward, yielding a level, vibration-free shelf under full load.
#@@# NSF Certification#@#
This shelf meets NSF requirements for foodservice equipment, enabling compliance with sanitation standards in commercial kitchens, schools, hospitals, and hospitality venues. Operators will maintain regulatory alignment while simplifying health inspections and cleaning protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting hardware monthly and tighten all fasteners to maintain shelf stability. Clean satin stainless steel with a neutral detergent and soft cloth; rinse with clean water and dry to prevent water spots. Remove brackets periodically to scrub hidden surfaces and check welds for defects. Lubricate screws lightly to prevent galling. Replace any warped components immediately to preserve load capacity and compliance with CSA and NSF guidelines.
