Handle peak dishroom demands without compromise. This two-compartment premium sink combines robust construction with efficient workspace geometry to deliver reliable cleaning performance for busy kitchens. Users benefit from consistent drainage and durable support that withstands daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub bowls with a mild detergent and a soft brush, rinse with hot water, and sanitize per CSA guidelines. Remove debris from 3-1/2" drains and inspect seals. Wipe stainless surfaces with non-abrasive cleaner, then polish to prevent corrosion. Clean legs, gussets, and adjustable feet to remove grease buildup. Maintain coils and vents on adjacent equipment monthly to reduce fire risk and energy use.#@@#Additional Info#@#NBR Equipment 2SS-162014 stainless steel sink measures 37.13" W x 25.5" D x 44.06" H, has two 16" x 20" x 14" bowls, 10" backsplash, 3-1/2" drains, splash-mount faucet holes, stainless legs, and weighs 78 pounds.#@@#General Info#@#Description #@#
Handle peak dishroom demands without compromise. This two-compartment premium sink combines robust construction with efficient workspace geometry to deliver reliable cleaning performance for busy kitchens. Users benefit from consistent drainage and durable support that withstands daily commercial use.
#@@# Bowl Dimensions#@#
Each compartment measures 16 inches wide, 20 inches front-to-back, and 14 inches deep, providing ample capacity for pans, racks, and manual warewashing. Operators can process large items with reduced splashing while maintaining a clear workflow between washing and rinsing tasks.
#@@# Heavy Gauge Construction#@#
Constructed from 16 gauge Type 300 stainless steel, the top and bowls resist corrosion and maintain structural integrity under constant use. Managers will notice reduced repair frequency and simplified maintenance compared to lighter materials.
#@@# Reinforced Support#@#
Stainless steel legs, gussets, and crossrails offer stable support and resist deformation during heavy loads. Staff will enjoy a steady work height and consistent alignment with downstream equipment.
#@@# Integrated Splash Protection#@#
The unit features a 10-inch high backsplash with a 2-inch return to contain water and protect wall surfaces, promoting sanitary conditions. Cleaning crews will spend less time addressing wall moisture and more time on productive tasks.
#@@# Faucet Compatibility#@#
The sink includes a single set of splash mount faucet holes with 8-inch centers, matching common commercial faucet configurations for straightforward installation. Maintenance teams can replace or service fittings without complex modifications.
#@@# Drain Performance#@#
Each basin uses 3-1/2 inch die-stamped drain openings to ensure rapid water evacuation and reduce pooling during peak cycles. Dishroom supervisors will maintain shorter cycle times and consistent water flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the sink weekly for loose fasteners. Secure stainless steel legs and crossrails with a torque wrench to manufacturer specs. Remove solids from drains and clean 3-1/2" openings with a nylon brush to prevent clogs. Wash compartments with mild alkaline detergent and rinse thoroughly. Sanitize surfaces with a food-safe sanitizer per label dwell time. Verify splash height seals and gasket integrity; replace worn components.