Each basin includes 3-1/2 inch die-stamped drain openings and splash-mount faucet holes with 8 inch centers to accommodate standard commercial faucets. Operations managers will install common faucet assemblies without custom modifications, preserving plumbing alignment and reducing installation time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water supply and remove debris. Scrub bowls and 18" drainboard with mild detergent and a soft cloth; rinse with clean water. Clean 3-1/2" drains and faucet holes, removing grease to prevent clogs and fires. Wipe 16-gauge 300 series stainless with non-abrasive cleaner; dry to prevent spots and bacteria. Inspect seals and adjustable stainless bullet feet; tighten as needed. Clean condenser coils on nearby equipment to save energy and avoid breakdowns.#@@#Additional Info#@#NBR Equipment's 2SS-182414L18 sink measures 58.19" W x 29.5" D x 44.06" H. It has two 18" x 24" x 14" bowls, a left 18" drainboard, a 10" backsplash, 16-gauge stainless steel, NSF certification, and adjustable feet.#@@#General Info#@#Description #@#
Each basin includes 3-1/2 inch die-stamped drain openings and splash-mount faucet holes with 8 inch centers to accommodate standard commercial faucets. Operations managers will install common faucet assemblies without custom modifications, preserving plumbing alignment and reducing installation time.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly. Tighten adjustable stainless steel bullet feet to maintain level and prevent stress on mounting points. Clean surfaces daily with mild detergent and warm water; remove food soils from compartments and left-hand drainboard to prevent corrosion. De-scale drains and 3-1/2" die-stamped openings monthly with a nonchlorinated descaler. Sanitize backsplash and faucet holes after peak service.
