Stop sacrificing display quality for capacity. This full-service, multiplexible refrigerated seafood case combines a large presentation area with precise temperature control to maintain product integrity while supporting high-volume service. Engineers designed the unit for continuous operation with self-contained refrigeration and dual compressors to balance load and reduce strain during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain per instructions. Remove ice pans; wash with warm, soapy water, rinse, and air dry. Wipe stainless surfaces with mild detergent, then sanitize food-contact areas to prevent bacteria. Clean condenser coils and rear shelf to improve efficiency. Degrease vents and clean LED lenses to reduce fire risk. Inspect door seals and sliding glass for wear; replace as needed to avoid breakdowns and pass CSA and ETL-Sanitation checks.#@@#Additional Info#@#MVP Group’s KFM-SF-120-S seafood display measures 46.13" H x 117" W x 42.75" D.#@@#General Info#@#Description #@#
Stop sacrificing display quality for capacity. This full-service, multiplexible refrigerated seafood case combines a large presentation area with precise temperature control to maintain product integrity while supporting high-volume service. Engineers designed the unit for continuous operation with self-contained refrigeration and dual compressors to balance load and reduce strain during peak hours.
#@@# Glass Front#@#
Flat front tempered glass provides clear sightlines for customers and maintains thermal separation from ambient conditions. The straight glass design reduces convective loss and simplifies cleaning compared with curved alternatives.
#@@# Multiplexible Configuration#@#
The multiplexible build allows two sections to operate in tandem with a central join, enabling larger continuous runs without sacrificing control. The design requires two power outlets and two drains, allowing operators to distribute electrical load and plumbing for greater installation flexibility.
#@@# Digital Controller#@#
A digital controller delivers consistent setpoint management and straightforward diagnostics for kitchen staff. Operators can monitor temperature and adjust parameters quickly, reducing product risk and downtime.
#@@# Dual Compressor System#@#
Two 1/2 HP compressors share cooling duty to sustain required low temperatures with redundancy. The split load improves reliability and maintains capacity when one circuit experiences higher demand.
#@@# LED Interior Lighting#@#
LED lighting illuminates products uniformly while minimizing heat ingress into the cabinet. Staff achieve accurate visual assessment of inventory and present seafood with color fidelity that supports sales.
#@@# Stainless Interior#@#
The stainless steel interior resists corrosion and simplifies sanitation procedures required by code. The durable surface tolerates frequent washdown and supports compliance with ETL Sanitation listings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the MVP Group KFM-SF-120-S display case by scheduling weekly condenser coil inspections and cleaning with a soft brush and vacuum. Sanitize the stainless steel interior and ice fish pans daily with food-safe detergent and rinse thoroughly. Verify digital controller settings and LED operation each shift. Inspect door seals and sliding rear doors for gaps; replace faulty seals promptly. Level the unit and confirm that two dedicated outlets and drains function correctly.
