Stop compromising wall space for storage and presentation. This stainless steel high shelf mounts directly to the backguard, expanding usable workspace while rigidly supporting heavy pans, utensils, and prep ingredients in high-volume kitchens. Designed for institutional use since the company began serving foodservice in 1998, this shelf offers commercial-grade durability and reliable performance for restaurants, hospitals, schools, and hospitality operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove nearby items. Wipe the Montague TSHS-24 stainless steel backguard and shelf with a mild detergent and warm water, using a soft cloth to prevent scratches. Rinse with clean water and dry thoroughly to prevent spots. Inspect welds and mounting hardware and tighten as needed. Clean weekly or after heavy use to stop bacteria buildup, reduce grease that can fuel fires, improve appliance efficiency, and help pass inspections.#@@#Additional Info#@#Montague TSHS-24 Legend backguard with tubular single high shelf offers a 24" wide by 24" high stainless steel front and shelf for commercial kitchens, ensuring corrosion resistance, easy cleaning, and secure mounting for pans and utensils.#@@#General Info#@#Description #@#
Stop compromising wall space for storage and presentation. This stainless steel high shelf mounts directly to the backguard, expanding usable workspace while rigidly supporting heavy pans, utensils, and prep ingredients in high-volume kitchens. Designed for institutional use since the company began serving foodservice in 1998, this shelf offers commercial-grade durability and reliable performance for restaurants, hospitals, schools, and hospitality operations.
#@@# Shelf Depth#@#
Mounting depth is designed to accommodate common pans and trays while leaving clearance for backguard equipment. Installers will appreciate the standardized dimensions that simplify both retrofit and new-construction mounting.
#@@# Load Capacity#@#
Engineered tubular supports distribute weight across the backguard and wall, allowing staff to store cookware and small equipment securely. Operators benefit from consistent support during busy service cycles.
#@@# Corrosion Resistance#@#
Constructed from stainless steel for both front and shelf surfaces, this component resists corrosion from steam and frequent cleaning cycles. Facility managers can reduce replacement frequency while maintaining sanitary surfaces that comply with health standards.
#@@# Installation Compatibility#@#
The unit measures 24 inches wide and 24 inches high, matching common backguard profiles and simplifying selection for spec writers and procurement teams. Contractors encounter fewer field adjustments when integrating the shelf with existing Montague backguards.
#@@# Maintenance Access#@#
Smooth tubular elements and lift-off-friendly connections facilitate routine cleaning and inspection without the need for specialized tools. Kitchen crews can execute daily sanitation tasks more efficiently, preserving uptime and ensuring food safety compliance.
#@@# Space Optimization#@#
This high shelf elevates storage vertically, freeing counter and pass space for active plating and service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly to remove grease and prevent corrosion. Use a pH-neutral detergent diluted in warm water and a non-abrasive cloth; rinse with clean water and dry with a lint-free towel. Verify welds and mounting hardware monthly and tighten fasteners to specified torque values. Lubricate moving brackets with food-grade lubricant quarterly. Replace damaged seals or warped sections immediately to maintain structural integrity and safe operation.
