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Montague C36-1E-LP 36" Liquid Propane Heavy Duty Range - 55,000 BTU

Montague

$6,540.32
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SKU:
C36-1E-LP
Weight:
400.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C36-1E__1285
other_types:
C36-1E-LP$Liquid Propane#@#C36-1E-NG$Natural Gas
Oven Type:
Countertop Heavy Duty Range
Total BTU:
55,000 BTU
email_price:
no
Tags:
Range, 36" Heavy Duty, Gas
Label Option type:
rectangles
Net Price:
4844.68
msrp_price:
no
Ship From:
94545
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
no
Freight Class:
85
add_to_cart:
no
MAP Price:
6540.32
Manufacturer:
Montague
login_price:
no
List Price:
11896.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
400
Filter_Manufacturer:
Montague
Filter_Power Type:
Liquid Propane
Filter_Total BTU:
51,000 - 99,000 BTU
Filter_Control Type:
Manual
Filter_Width:
36 - 48 Inches
Filter_Installation Type:
Countertop
Primary Image:
C36-1E.png
Sale Price:
6540.32
NSF Certified:
Yes
specsheet:
Montague_C36-1E-LP.pdf
warranty:
Montague_C36-1E-LP_1.pdf
manual:
Montague_C36-1E-LP_2.pdf
Power Type:
Liquid Propane
Control Type:
Manual
No of Burners:
1
Filter_NSF Listed:
Yes
Burner Type:
Hot Top
Top:
Burners with Left Griddle
Filter_Configuration:
Burners with Left Griddle
Filter_Burner Style:
Hot Top
CE Certified:
Yes
cETLus Certified:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Manual controls for precise operation
Keyfeatures4:
Stainless steel front with 4" flue riser
Keyfeatures6:
NSF and cETLus certified
Keyfeatures:
36" heavy-duty Liquid Propane range
Keyfeatures3:
12" griddle plus two 12" even-heat hot tops
Keyfeatures2:
55,000 BTU total power for fast recovery
short_description:
Built for high-demand kitchens, the Montague C36-1E-LP 36" propane range delivers 55,000 BTU with a 12" griddle and two 12" hot tops.
is free shipping:
Yes
Packed By:
1 each
PRO:
yes
Adding to cart… The item has been added
NSF and cETLus certifications verify compliance with commercial sanitation and electrical safety protocols. Procurement teams will document adherence to regulatory requirements for institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliance and shut off propane supply before cleaning. Scrape griddle debris and wipe hot tops with a soft cloth and mild detergent. Remove grease from oven cavity and vents using a commercial degreaser. Clean condenser coils and check seals on refrigeration units to save energy. Rinse surfaces, dry thoroughly, and reattach components. Follow CSA and NSF guidelines and perform weekly deep cleans to prevent fires, contamination, and equipment failure.#@@#Additional Info#@#Montague’s C36-1E-LP 36" liquid propane range delivers 55,000 BTU with a 12" left griddle, two 12" even-heat hot tops, manual controls, stainless steel front, 4" flue riser and adjustable 4" legs, NSF and cETLus certified for commercial kitchens.#@@#General Info#@#Description #@# NSF and cETLus certifications verify compliance with commercial sanitation and electrical safety protocols. Procurement teams will document adherence to regulatory requirements for institutional kitchens.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports weekly to prevent flame irregularities and carbon buildup. Clean pilot assemblies and orifices with a non-metallic brush; avoid compressed air that can force debris inward. Drain and wipe the griddle surface after each shift, then season with a thin oil layer to inhibit corrosion. Verify and tighten gas fittings monthly and test for leaks using a soap solution. Align and level the 36" range to ensure even cooking and reduce wear.