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Montague 24-S-LP 24" Liquid Propane Heavy Duty Range

Montague

$5,348.38
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SKU:
24-S-LP
Weight:
225.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
24-S__1285
NSF Certified:
Yes
Oven Type:
Heavy Duty Range
email_price:
no
Tags:
Range, 24" Heavy Duty, Gas
Label Option type:
rectangles
Net Price:
3961.76
msrp_price:
no
Ship From:
94545
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
no
Freight Class:
85
add_to_cart:
no
MAP Price:
5348.38
Manufacturer:
Montague
login_price:
no
List Price:
9728.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
225
Filter_Manufacturer:
Montague
Filter_Power Type:
Liquid Propane
Filter_Width:
24 - 35 Inches
Primary Image:
24-S.png
Sale Price:
5348.38
other_types:
24-S-LP$Liquid Propane#@#24-S-NG$Natural Gas
specsheet:
Montague_24-S-LP.pdf
warranty:
Montague_24-S-LP_1.pdf
manual:
Montague_24-S-LP_2.pdf
Power Type:
Liquid Propane
Control Type:
Thermostatic
No of Burners:
1
Filter_Control Type:
Thermostatic
Filter_Installation Type:
Modular
Filter_NSF Listed:
Yes
CE Certified:
Yes
cETLus Certified:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF and cETLus certified for safety
Keyfeatures4:
Open cabinet base for storage
Keyfeatures6:
6" adjustable stainless steel legs for leveling
Keyfeatures:
Liquid propane for consistent heat
Keyfeatures3:
24" width fits compact kitchens
Keyfeatures2:
Thermostatic control for precise temperature
short_description:
Montague 24-S-LP 24" liquid propane range offers a heavy-duty cooking platform with one thermostatic burner, stainless steel front, open cabinet base, and a 4" flue riser.
is free shipping:
Yes
Packed By:
1 each
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing throughput for durability. This 24-inch liquid propane range delivers consistent high-heat performance and a robust service life for commercial kitchens, cafeterias, bars, and institutional foodservice operations. Founded in 1998, our company supplies professional operators with equipment engineered for continuous use and simplified maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and close the LP supply. Remove grates and burner caps. Scrape deposits with a plastic spatula; wash parts in warm, soapy water and rinse. Wipe stainless surfaces with mild detergent, then a non-abrasive cleaner for grease. Clean oven interior after cooldown with approved solutions. Vacuum vent and condenser areas to remove grease. Reassemble dry components and reconnect LP. Regular cleaning prevents contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Montague 24-S-LP 24" Liquid Propane heavy duty range includes one thermostatic burner, stainless steel front, open cabinet base, 6" adjustable legs, NSF and cETLus certifications, 225 pounds, modular installation.#@@#General Info#@#Description #@# Stop sacrificing throughput for durability. This 24-inch liquid propane range delivers consistent high-heat performance and a robust service life for commercial kitchens, cafeterias, bars, and institutional foodservice operations. Founded in 1998, our company supplies professional operators with equipment engineered for continuous use and simplified maintenance. #@@# Burn Surface#@# The single 1-burner configuration concentrates maximum thermal output on a compact footprint, enabling rapid boil and sear operations in constrained line spaces. Operators achieve repeatable results for sauces and stock reduction while conserving kitchen real estate. #@@# Construction Integrity#@# Stainless steel front, worktop, and 6-inch adjustable legs provide structural stability and corrosion resistance in high-traffic environments. The open cabinet base with black intermediate and bottom shelves facilitates storage and rapid access to utensils and pans. #@@# Fuel Delivery#@# Liquid propane power delivers reliable, controllable heat for operations without natural gas infrastructure. The thermostatic control enables precise flame modulation to maintain target temperatures during extended production runs. #@@# Serviceability Design#@# Modular installation and lift-off components reduce downtime during cleaning and repair, accelerating return to service. Technicians access internal systems through the open base and removable panels for efficient preventive maintenance. #@@# Compliance Credentials#@# The unit holds NSF, cETLus, and CE certifications, ensuring conformance with commercial sanitation, electrical, and safety standards across institutional and hospitality environments. Documented compliance simplifies procurement and inspection processes for schools, hospitals, and large-scale foodservice operators. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Montague 24-S-LP range by cleaning burner ports weekly with a soft brush to prevent clogging. Inspect and tighten gas fittings monthly; apply soapy water to detect leaks. Degrease stainless steel surfaces daily with a mild detergent and rinse thoroughly. Vacuum the oven cavity and flue riser quarterly to remove debris. Calibrate the thermostatic control biannually and replace worn gaskets or seals immediately to ensure safe, efficient operation.