Stop sacrificing capacity for control. This dual-zone wine cooler dispenser serves high-volume bars and hospitality operations by delivering consistent temperatures across two independent sections while integrating seamlessly with standard tap systems. Operators gain precise cooling, secure storage, and a compact footprint that fits perfectly in back bar installations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty bottles. Remove shelves and wipe stainless steel interior with mild detergent and warm water. Clean condenser coils with a brush every month to maintain efficiency. Degrease vents and door gaskets; inspect seals for wear and replace if damaged. Evaporator tray drains should stay clear; flush with warm water and a mild sanitizer. Dry all surfaces before reconnecting power to prevent corrosion and ensure food safety.#@@#Additional Info#@#Micro Matic’s MDD58WLT-E Dual Temperature wine cooler has two controlled sections, LED displays, R-134a refrigeration, a 1/3 HP compressor, front ventilation, stainless steel interior, and two 3" font openings. Tapping equipment sold separately.#@@#General Info#@#Description #@#
Stop sacrificing capacity for control. This dual-zone wine cooler dispenser serves high-volume bars and hospitality operations by delivering consistent temperatures across two independent sections while integrating seamlessly with standard tap systems. Operators gain precise cooling, secure storage, and a compact footprint that fits perfectly in back bar installations.
#@@# Dual Temperature#@#
Maintain separate setpoints with two LED digital temperature displays that indicate conditions for each section. Technicians can quickly calibrate zones to preserve varietal character and ensure optimal service temperatures for both red and white selections.
#@@# Robust Refrigeration#@#
R-134a self-contained refrigeration with a 1/3 HP compressor ensures continuous cooling under sustained service. Engineers depend on front-ventilated airflow and an automatic condensate evaporator to minimize maintenance cycles effectively.
#@@# Secure Storage#@#
Two solid hinged doors feature locks to restrict access and protect inventory during off hours. Staff can manage stock rotation without compromising temperature stability or visual access.
#@@# Service Compatibility#@#
Two 3" diameter holes accommodate standard wine fonts and include rear knock-out plugs for gas line routing, allowing integration with existing tap systems. Installers benefit from NEMA 5-15P power compatibility at 115v/60/1-ph and straightforward electrical connection requirements.
#@@# Durable Construction#@#
A stainless steel interior and top resist corrosion and simplify sanitation tasks, while a black vinyl over steel exterior provides a durable service finish. Cleaning crews can efficiently complete daily wipe-downs and maintain hygienic service conditions.
#@@# Regulatory Listed#@#
This unit carries cETLus and ETL-Sanitation listings, confirming compliance with electrical and sanitary standards for commercial foodservice. Facility managers can document approvals during inspections and safety audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Protect internal components by cleaning condenser coils monthly with a soft brush and vacuum attachment to maintain heat exchange efficiency. Inspect door gaskets weekly for tears; replace deteriorated seals to prevent temperature loss. Sanitize stainless steel interior and top with a mild detergent and warm water; rinse and dry to prevent corrosion. Verify drain and automatic condensate evaporator operation monthly and clear rear knock-out plugs for service access as needed.
