Founded in 1998, the company builds products for operators who demand dependable performance and straightforward serviceability. Maintenance teams receive clear labeling and durable materials that shorten repair cycles and extend system lifespan.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and drain fluids before cleaning. Scrub tubing and trunk lines with a food-safe detergent and hot water, flushing until clear. Use a soft brush on fittings and avoid abrasive tools. Rinse thoroughly and sanitize per CSA guidelines; allow complete air dry. Clean glycol lines and wraps regularly to prevent grease buildup, reduce fire risk, and ensure efficient cooling, lower energy use, and compliance with inspections.#@@#Additional Info#@#Micro Matic CDI242-BF 0.25" I.D. Barriermaster Flavorlock trunk line features color-coded, dual-product tubing with glycol lines and aluminum foil wrap for temperature control and NSF compliance in beverage dispensing systems.#@@#General Info#@#Description #@#
Founded in 1998, the company builds products for operators who demand dependable performance and straightforward serviceability. Maintenance teams receive clear labeling and durable materials that shorten repair cycles and extend system lifespan.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect Micro Matic CDI242-BF trunk line weekly for kinks, abrasions, and secure fittings to prevent beverage contamination. Flush lines with approved cleaning solution after each service period; follow manufacturer dwell times and rinse until pH returns to neutral. Replace tubing showing discoloration or stiffness; document replacement dates and gallons processed. Store spare tubing in a cool, dry area away from sunlight. Verify CSA and NSF labels remain legible during inspections.
