Equip high-traffic kitchens with a durable shelving solution designed for consistent performance and hygienic storage. This modular rack features vented construction and removable polypropylene mats to promote air circulation and simplify cleaning, helping staff maintain organized inventory under heavy use. Operations benefit from a high per-shelf load capacity and NSF compliance for safe foodservice storage and backroom organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Remove contents and detachable parts. Wipe shelves and mats with a mild detergent and warm water; rinse and dry. Scrub condenser coils and vents to remove grease and dust every month. Sanitize food contact surfaces with EPA-approved sanitizer per label. Inspect seals, connectors, and fasteners; tighten or replace worn parts. Clean spills immediately to stop bacteria, reduce fire risk, lower energy use, prevent breakdowns, and help pass CSA and health inspections.#@@#Additional Info#@#Metro MAX4-2460G shelving is 60" W x 24" D with four vented polypropylene shelves, removable mats, and wedge connectors. It has Microban protection, NSF certification, and a 600-pound capacity per shelf for hygienic foodservice storage.#@@#General Info#@#Description #@#
Equip high-traffic kitchens with a durable shelving solution designed for consistent performance and hygienic storage. This modular rack features vented construction and removable polypropylene mats to promote air circulation and simplify cleaning, helping staff maintain organized inventory under heavy use. Operations benefit from a high per-shelf load capacity and NSF compliance for safe foodservice storage and backroom organization.
#@@# Vented Construction#@#
The vented design maximizes airflow through each shelf, reducing moisture buildup and lowering microbial risk in stored goods. Facilities experience faster drying after washdown and more even temperature distribution for stored items, enhancing overall efficiency.
#@@# Polypropylene Mats#@#
Removable polypropylene open grid mats resist staining and chemical exposure while laying flat to support varied containers. Maintenance teams can easily lift mats for quick sanitizing and reconfigure shelves without tools to adapt to changing storage needs.
#@@# High Load Capacity#@#
Each shelf supports up to 600 pounds, allowing for a total rated capacity of 2400 pounds across the unit. This enables the storage of bulk ingredients and heavy equipment. Managers can consolidate stock on fewer racks, freeing up floor space and streamlining inventory flow.
#@@# Antimicrobial Protection#@#
Integrated Microban antimicrobial product protection inhibits bacterial growth on contact surfaces, enhancing sanitation between cleanings. Staff gain an added layer of defense against contamination in foodservice environments, ensuring higher safety standards.
#@@# NSF Certification#@#
NSF certification verifies the suitability for foodservice operations and aligns with compliance protocols used by hospitals, campuses, and restaurants. Purchasing teams can secure the documentation required for regulatory audits and safety programs, ensuring peace of mind.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Metro MAX4-2460G shelving weekly for corrosion, loose connectors, and mat wear to maintain load integrity and CSA compliance. Remove mats and wash with mild detergent and warm water; rinse thoroughly and air dry before reinstalling. Lubricate wedge connectors with a food‑safe silicone spray quarterly and torque fittings to manufacturer specifications. Verify level positioning and distribute loads evenly to preserve the 600 lb. per‑shelf rating and 2400 Lbs. system capacity.
