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Metro MAX4-2160G 60" W Blue Vented MetroMax 4 Shelf

Metro

$125.00
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SKU:
MAX4-2160G
Weight:
14.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
MAX4-2160G__2030
NSF Certified:
Yes
Depth (front - back):
21"
Filter Type:
Solid Shelves
Width (side - side):
60"
Tags:
Shelving, All Plastic
Label Option type:
rectangles
Net Price:
106.25
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Wire Shelving Kit
map_price:
yes
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
125
Manufacturer:
Metro
login_price:
no
List Price:
250
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
14.5
Filter_Manufacturer:
Metro
Filter_Style:
Vented
Filter_Width:
54 - 60 Inches
Filter_Type:
Solid Shelves
Primary Image:
Metro_MAX4-2160G.jpg
warranty:
Metro_MAX4-2160G_1.pdf
Sale Price:
125
Style:
Vented
Filter_NSF Listed:
Yes
Construction:
Vented
Finish:
Polymer
Number of Shelves:
4 Shelves
Capacity:
600 Lbs.
Filter_Capacity:
100 - 600 Pounds
Filter_Number of Shelves:
4
Filter_Finish:
Polymer
email_price:
no
msrp_price:
no
call_price:
no
732 Location Available:
0
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF certified for foodservice use
Keyfeatures4:
Built-in Microban antimicrobial protection
Keyfeatures6:
Four-shelf configurable system
Keyfeatures:
60" blue vented polymer finish
Keyfeatures3:
600 Lbs. capacity per shelf
Keyfeatures2:
Removable polypropylene open grid mats
short_description:
Engineered for commercial kitchens, the Metro MAX4-2160G vented shelving unit measures 60" by 21", has four polymer shelves with removable mats, and supports 600 pounds per shelf.
Dimensions:
60.25 22 9.25
Real Weight:
56.8
Real Width:
22
Real Height:
9.25
Real Depth:
60.25
Adding to cart… The item has been added
Stop sacrificing durability for flexibility. This blue vented shelving system delivers high structural capacity while remaining corrosion-resistant and easy to configure, making it ideal for foodservice, healthcare, and institutional storage environments. Designed for continuous use, the unit supports heavy loads and simplifies sanitation with polymer construction and removable mats.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub surfaces with a mild detergent and warm water, using non-abrasive pads for polymer finishes. Rinse and air dry or towel dry completely. Clean vents and condenser coils monthly to improve efficiency and reduce fire risk. Remove grease from ovens and hoods with approved degreasers; rinse thoroughly. Inspect seals and hardware for wear; tighten or replace parts as needed. Document cleaning to satisfy CSA and health inspections.#@@#Additional Info#@#Metro MAX4-2160G 60" W Blue Vented MetroMax four-shelf unit offers 600 pounds capacity per shelf, vented design with removable mats, Microban protection, NSF certification, 21" depth, and modular connectors for quick installation.#@@#General Info#@#Description #@# Stop sacrificing durability for flexibility. This blue vented shelving system delivers high structural capacity while remaining corrosion-resistant and easy to configure, making it ideal for foodservice, healthcare, and institutional storage environments. Designed for continuous use, the unit supports heavy loads and simplifies sanitation with polymer construction and removable mats. #@@# Vented Shelving#@# Engineers designed the vented shelves to promote air circulation and reduce moisture buildup, maintaining stored items at consistent conditions. Each shelf carries up to 600 pounds, allowing dense stacking without compromising stability. #@@# Polymer Construction#@# Manufacturers selected a polymer finish to resist corrosion and chemical exposure common in kitchens and healthcare facilities. The lightweight material reduces overall unit weight to 14.5 pounds while preserving load capacity and cleaning performance. #@@# Removable Mats#@# Facility staff can remove polypropylene open grid mats for rapid cleaning and replacement, reducing downtime during sanitation cycles. The mats interlock securely to prevent shifting under load and allow spills to pass through the grid for easier cleanup. #@@# Antimicrobial Protection#@# The built-in Microban antimicrobial product protection inhibits bacterial growth on shelf surfaces and mats, improving hygiene between scheduled cleanings. Institutions benefit from reduced contamination risk and extended mat lifespan. #@@# Modular Connectors#@# The system ships with four wedge connectors to lock shelves into place and maintain shelf spacing under heavy loads, improving operational safety during stocking. Technicians can reconfigure shelf heights quickly to adapt to changing inventory sizes. #@@# NSF Certification#@# The unit holds NSF certification, meeting public health and safety standards for foodservice equipment, which streamlines compliance inspections. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for debris and clean with mild detergent and warm water to prevent bacteria and maintain load capacity. Rinse and dry polymer surfaces thoroughly before returning items to avoid slip hazards. Sanitize contact points with an EPA-registered sanitizer per label directions. Verify wedge connectors and shelf alignment monthly; tighten or replace damaged components. Confirm the unit is level and supports 600 pounds per shelf for safe operation.