Built for continuous service in demanding food service environments, this shelving system provides dependable organization and heavy-duty support without compromising hygiene or access. Designed for high-capacity storage, the unit accommodates frequent handling and rapid restocking while offering antimicrobial protection to reduce microbial growth on surfaces. Operators benefit from a modular, corrosion-resistant solution that enhances workflow and preserves product integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment first. Remove food and loose debris. Wipe shelves and mats with a mild soap solution and a soft cloth; rinse and dry. Clean vents and oven hoods with degreaser; scrub grease before it hardens to reduce fire risk. Vacuum condenser coils and wash exterior with non-abrasive cleaner to improve efficiency. Inspect seals and fasteners; tighten or replace as needed. Schedule routine cleaning to prevent bacteria, lower energy use, and avoid costly breakdowns.#@@#Additional Info#@#Metro MAX4-1860F 60" W blue vented unit offers 600 lbs capacity per shelf, vented polymer with removable solid mats, Microban protection, NSF certification, and a 60" x 18" footprint for kitchen storage.#@@#General Info#@#Description #@#
Built for continuous service in demanding food service environments, this shelving system provides dependable organization and heavy-duty support without compromising hygiene or access. Designed for high-capacity storage, the unit accommodates frequent handling and rapid restocking while offering antimicrobial protection to reduce microbial growth on surfaces. Operators benefit from a modular, corrosion-resistant solution that enhances workflow and preserves product integrity.
#@@# Solid Vented Construction#@#
Vented polymer construction directs airflow and prevents water buildup, maintaining dry surfaces that reduce spoilage risk. Each shelf supports up to 600 pounds, allowing for the storage of bulky containers and stacked supplies with predictable load capacity.
#@@# Removable Shelf Mats#@#
Removable polypropylene mats create a solid platform for small items and loose goods while allowing for quick removal for cleaning. Staff can remove, wash, and replace mats in minutes to uphold sanitation standards and minimize downtime.
#@@# Integrated Antimicrobial Protection#@#
Built-in Microban antimicrobial product protection inhibits microbial growth on shelf surfaces, supporting food safety protocols. Facility managers can rely on this continuous protection to complement routine sanitation efforts and lower contamination risks.
#@@# High Load Capacity#@#
Each shelf carries up to 600 pounds, enabling concentrated storage of heavy pans, cases, and equipment without sagging. Kitchen planners can consolidate stock on fewer units to reclaim floor space and improve aisle access.
#@@# Modular Connector System#@#
Wedge connectors allow for tool-free assembly and flexible configuration for varied layouts and height requirements. Maintenance teams can quickly reconfigure or expand shelving to adapt to changing storage needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the MAX4-1860F shelves weekly to prevent buildup and maintain NSF compliance. Remove polypropylene mats, wash with warm, soapy water, rinse, and air dry before reassembly. Inspect wedge connectors and posts monthly for wear; replace damaged parts immediately. Verify level installation and redistribute loads to keep each shelf below 600 pounds. Apply Microban-compatible disinfectant per manufacturer instructions and document all maintenance actions for audit records.
