This refrigerated countertop prep unit delivers consistent cold performance while organizing eight 1/3 pans for immediate use, enabling kitchens to serve assembly-line production without temperature drift.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the prep unit and remove pans. Wipe stainless interior and exterior with a mild soap solution and a soft cloth. Clean condenser coils and vents monthly to maintain airflow and reduce energy draw. Defrost automatically per manufacturer instructions; dry surfaces before returning pans. Remove grease from drain and seal areas to prevent bacterial growth and fire risk. Inspect door gaskets and hinges; replace worn parts to avoid failures and failed CSA or ETL-Sanitation checks.#@@#Additional Info#@#Koolmore's SCDC-8P-SSL refrigerated prep unit has eight 1/3-size pan capacity in a 71" stainless steel cabinet, R-290 cooling, auto defrost, digital controls, 1/10 HP compressor, and is cETLus and ETL-Sanitation certified.#@@#General Info#@#Description #@#
This refrigerated countertop prep unit delivers consistent cold performance while organizing eight 1/3 pans for immediate use, enabling kitchens to serve assembly-line production without temperature drift.
The unit features stainless steel to resist corrosion and simplify cleaning.
A digital temperature control and display provides precise setpoint management and clear readouts.
A side-mounted self-contained refrigeration system with direct cooling preserves cold across the pan well.
The countertop prep rail accommodates eight 1/3 pans in a compact 59-inch working width, optimizing line layout for high-throughput service.
ETL-Sanitation listing and cETLus certification demonstrate compliance with foodservice safety standards.
A shallow depth near 15.5 inches and an 11.5-inch height reduce counter intrusion while keeping a full pan configuration. Facilities conserve workspace without sacrificing organized cold storage for frequent-use items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush or vacuum to maintain heat exchange efficiency. Sanitize stainless steel interior with a neutral pH cleaner and soft cloth; rinse and dry to prevent residue. Verify door gaskets for compression and replace when torn. Level unit and confirm 115v power and NEMA 5-15P connection. Monitor digital temperature display daily and defrost per manufacturer schedule to preserve R-290 system integrity.
