Stop settling for inconsistent performance when one unit can deliver precise heat control, robust power, and simplified maintenance in a single footprint. This professional electric range combines 16,300 Watts of heating capacity with a full-featured oven and self-cleaning cycle to support high-volume kitchens that require repeatable results and minimal downtime. Operators will appreciate the combination of digital controls, a tilt panel for ergonomic access, and stainless-steel construction engineered for daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the KM-EPR-36TDP-SS before cleaning. Remove racks and wipe interior with a mild detergent and warm water; scrub stains with a non-abrasive pad. Run the self-clean cycle per manufacturer instructions to remove baked-on residue. Clean exterior stainless steel with a soft cloth and approved cleaner; polish with grain. Degrease vents and oven door seals regularly. Clean coils and filters to improve efficiency, reduce fire risk, and prevent contamination.#@@#Additional Info#@#Koolmore KM-EPR-36TDP-SS is a 36" electric range with 27.5" depth, 39" height, 16,300 Watts at 240 volts, stainless-steel build, digital controls, self-cleaning oven, and a 150°F–550°F temperature range, CSA certified for commercial kitchens.#@@#General Info#@#Description #@#
Stop settling for inconsistent performance when one unit can deliver precise heat control, robust power, and simplified maintenance in a single footprint. This professional electric range combines 16,300 Watts of heating capacity with a full-featured oven and self-cleaning cycle to support high-volume kitchens that require repeatable results and minimal downtime. Operators will appreciate the combination of digital controls, a tilt panel for ergonomic access, and stainless-steel construction engineered for daily commercial use.
#@@# Stainless Steel Exterior#@#
Commercial kitchens demand surfaces that endure heavy use and frequent cleaning. This range uses stainless-steel cladding across the exterior to resist corrosion and simplify sanitation while preserving a professional appearance in both front and back of house.
#@@# High Power Output#@#
Large operations require rapid recovery and consistent heat. The unit delivers 16,300 Watts at 240 volts to support multiple pans and continuous load, enabling quick temperature recovery during back-to-back cooking cycles.
#@@# Precise Temperature Control#@#
Chefs need repeatable results across menus. The digital control system and temperature range from 150℉ to 550℉ provide fine adjustment for simmering, baking, and roasting, while the tilt panel improves visibility and access to settings during service.
#@@# Self-Cleaning Oven#@#
Maintenance time reduces when equipment cleans itself. The integrated self-cleaning function limits manual scrubbing, lowers labor requirements, and helps maintain oven efficiency and hygiene between shifts.
#@@# Standard Oven Capacity#@#
Versatility matters in tight footprints. The single standard oven accepts full-size sheet pans and supports diverse applications from roasting to holding, allowing teams to consolidate equipment and optimize kitchen layout.
#@@# Ergonomic Access Features#@#
Staff safety and speed are crucial during peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and tighten visible fasteners to maintain electrical continuity and safety. Clean stainless steel surfaces with a neutral pH cleaner and soft cloth to prevent corrosion and preserve finish. Remove oven racks and wash with warm, soapy water; scrub residue with a nonabrasive pad. Run the self-clean cycle per manual; cool fully before wiping ash. Verify door gasket integrity and replace if torn. Calibrate thermostat annually to ensure correct temperatures.