Engineers designed the shelving to handle commercial loads while occupying minimal floor space, with a shipped weight of 67 pounds for handling and staging. Purchasing teams calculate shipping and installation requirements from the unit weight and compact crate dimensions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Wipe stainless steel surfaces with a mild detergent and warm water, using a soft cloth. Scrub shelf edges and legs to remove grease and crumbs. Rinse with clean water and dry completely to prevent corrosion. Clean vents and coil areas quarterly to improve efficiency and lower utility costs. Inspect seals and fasteners; tighten or replace parts as needed to avoid breakdowns and help pass CSA and health inspections.#@@#Additional Info#@#John Boos SUS-185460-3-X stainless steel shelving measures 54" W x 18" D x 60" H with three adjustable shelves, stainless steel legs, and weighs 67 pounds; designed for commercial dry storage and heavy-duty kitchen use.#@@#General Info#@#Description #@#
Engineers designed the shelving to handle commercial loads while occupying minimal floor space, with a shipped weight of 67 pounds for handling and staging. Purchasing teams calculate shipping and installation requirements from the unit weight and compact crate dimensions.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving fasteners weekly; tighten all bolts for structural integrity. Clean stainless steel surfaces with mild detergent and warm water; rinse and dry to avoid spotting. Sanitize shelves after food handling using EPA-registered sanitizer, following dilution guidelines on the product label. Level the unit by adjusting bullet feet and ensure upright posts are plumb. Lubricate adjustable components sparingly and replace worn parts promptly.
