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John Boos BT6-3063SSK 63" W x 30" D 16 Ga. Stainless Steel Undershelf Mobile Sorting Table with Casters

John Boos

$1,948.02
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SKU:
BT6-3063SSK
Weight:
150.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BT6-3063SSK__2007
Depth (front - back):
30"
Edge Type:
Marine
Gauge:
16
Splash:
without Backsplash
Width (side - side):
63"
email_price:
no
Tags:
Dishtable Sorting Table
Label Option type:
rectangles
Net Price:
1772.70
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Stainless Steel Sorting Table
call_price:
no
map_price:
no
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1948.02
Manufacturer:
John Boos
login_price:
no
List Price:
1866.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
150
Filter_Manufacturer:
John Boos
Filter_Height:
55 - 72 Inches
Primary Image:
John Boos_BT6-3063SSK.png
specsheet:
John Boos_BT6-3063SSK.pdf
Sale Price:
1948.02
Filter_Size:
63" x 30"
Keyfeatures5:
Mobile casters enable easy repositioning
Keyfeatures4:
Marine edge protects against spills
Keyfeatures6:
Curved edges for safety
Keyfeatures:
63" x 30" stainless steel work surface for heavy prep
Keyfeatures3:
Open base with undershelf maximizes storage
Keyfeatures2:
16 Ga. construction resists warping
short_description:
John Boos BT6-3063SSK stainless steel mobile sorting table measures 63" wide by 30" deep and uses 16 gauge stainless for durability. It has an open base with undershelf, marine edge, casters, and supports prep loads up to 150 pounds.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
The unit ships at approximately 150 pounds, which balances transportability with durable construction. Facilities plan installation and handling using the stated weight for safe lifting procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances before cleaning. Remove debris and wipe surfaces with a mild detergent and warm water, using a soft cloth to avoid scratches. Scrub grease from ovens and vents with a degreaser; rinse and dry thoroughly. Clean condenser coils and refrigeration seals monthly to improve efficiency and cut energy use. Sanitize food-contact surfaces with an approved sanitizer to reduce bacterial risk and help pass CSA inspections. Inspect components and replace worn parts to prevent breakdowns.#@@#Additional Info#@#John Boos BT6-3063SSK mobile sorting table measures 63" W x 30" D, has 16 gauge stainless steel, marine edge, open base with undershelf, and heavy-duty casters; supports 150 pounds and meets CSA standards for commercial kitchens.#@@#General Info#@#Description #@# The unit ships at approximately 150 pounds, which balances transportability with durable construction. Facilities plan installation and handling using the stated weight for safe lifting procedures.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect casters weekly and tighten mounting hardware to prevent wobble and uneven wear. Clean stainless surfaces with a mild detergent and warm water, then polish with a soft cloth to remove residues and prevent corrosion. Sanitize undershelf and open base after heavy use using EPA-approved agents, rinsing thoroughly. Verify table remains level; adjust feet or replace damaged casters promptly. Replace seals and repair dents to maintain structural integrity.