When uptime and thermal power define service capacity, this 12" liquid propane range delivers high output and reliability. Designed for modular kitchens, it features a 35,000 BTU open burner and a 35,000 BTU step-up burner in a compact footprint to maximize cooking efficiency. Stainless steel construction and a 6" plate shelf ensure durability and sanitation for demanding foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Jade JMRHE-1-1-LP and shut off propane. Remove grates and the 6" plate shelf. Wipe surfaces with a mild detergent and warm water; use a non-abrasive pad for stainless steel. Clean burner ports with a soft brush and clear obstructions. Degrease oven interior and vents; rinse and dry. Inspect seals and fittings for leaks. Clean condenser coils where applicable to maintain efficiency. Reassemble when all parts are dry and restore fuel.#@@#Additional Info#@#The Jade JMRHE-1-1-LP 12" Liquid Propane Titan range features a 35,000 BTU open burner, step-up burner, manual controls, 6" plate shelf, modular base, CSAus/NSF certifications, 36.5" height, 38" depth, and 140 lbs ship weight.#@@#General Info#@#Description #@#
When uptime and thermal power define service capacity, this 12" liquid propane range delivers high output and reliability. Designed for modular kitchens, it features a 35,000 BTU open burner and a 35,000 BTU step-up burner in a compact footprint to maximize cooking efficiency. Stainless steel construction and a 6" plate shelf ensure durability and sanitation for demanding foodservice environments.
#@@# Compact High Output#@#
At just 12" wide, this unit delivers 35,000 BTU in a small space, supporting high-heat searing and rapid boiling. It increases throughput without requiring more line space, improving station density in bars, hospitals, and campus kitchens.
#@@# Step-Up Burner#@#
The step-up burner accommodates variable pan sizes and provides enhanced thermal transfer for thicker pans. Chefs achieve consistent searing and faster recovery, reducing cook times per portion.
#@@# Open Burner Design#@#
The open burner ensures direct flame contact and quick temperature changes for various pots and pans. Lift-off components allow easy cleaning and maintenance, minimizing downtime.
#@@# Stainless Plate Shelf#@#
The 6" plate shelf offers temporary staging and heat retention near the cooking surface. Stainless steel resists corrosion and cleans easily, maintaining a hygienic prep and plating area.
#@@# Manual Controls#@#
Manual infinite controls provide precise flame adjustment without complex electronics, simplifying staff training and maintenance. Predictable setpoints benefit facilities with steady schedules.
#@@# Modular Configuration#@#
The modular base integrates into existing setups, expanding capacity or reconfiguring workflows without replacing adjacent equipment. This design supports phased upgrades in commercial kitchens, schools, and healthcare facilities.
Certified by CSAus and NSF, this unit meets compliance standards for institutional and commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JMRHE-1-1-LP range by inspecting burner ports weekly for carbon buildup; remove deposits with a brass brush and compressed air to preserve flame pattern. Clean stainless steel surfaces daily with a nonabrasive detergent and microfiber cloth, then rinse and dry to prevent spotting. Check propane connections and manifold fittings monthly for leaks using a soap solution. Replace gaskets and calibrate manual valves annually to ensure consistent 35,000 BTU output.