Stop compromising throughput for control. This modular liquid propane range delivers focused heat and work-surface integration for medium-volume kitchens needing consistent performance and simple maintenance. Designed for food service operators, school cafeterias, hospital kitchens, and hospitality outlets, it features two open burners with precise manual control and a durable stainless steel profile for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and allow surfaces to cool. Remove grates and clean burners with warm, soapy water; clear ports with a soft brush. Wipe stainless steel exterior and 6" plate shelf using non-abrasive cleaner; rinse and dry. Clean oven interior and vents to remove grease deposits. Inspect and clean condenser coils where applicable. Reinstall components, restore gas connection per manufacturer procedures, and run a brief test burn to confirm proper operation.#@@#Additional Info#@#The Jade JMRH-2-A-LP Titan range delivers 70,000 BTU with two 35,000 BTU burners, manual controls, liquid propane, a 6" stainless shelf, modular base, CSAus/NSF certified, 12" width, 36.5" height, 140 lbs.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This modular liquid propane range delivers focused heat and work-surface integration for medium-volume kitchens needing consistent performance and simple maintenance. Designed for food service operators, school cafeterias, hospital kitchens, and hospitality outlets, it features two open burners with precise manual control and a durable stainless steel profile for continuous service.
#@@# Two Open Burners#@#
Two burners provide 35,000 BTU each, totaling 70,000 BTU for simultaneous high-heat tasks. Rapid boil times and dependable searing reduce cook cycle variability during peak service.
#@@# Manual Control Interface#@#
Manual controls allow direct flame regulation, letting chefs set output without electronic calibration. Staff train quickly on simple knobs, reducing onboarding time and user error.
#@@# Stainless Steel Exterior#@#
The stainless steel front, sides, and stub back resist corrosion and withstand daily cleaning. Smooth surfaces simplify sanitation and maintain a professional appearance under heavy use.
#@@# Integrated Plate Shelf#@#
The 6" plate shelf offers staging for plates, pans, or utensils, reducing service lag between the cookline and pass. It supports organized plating workflows and improves throughput.
#@@# Modular Configuration#@#
Modular construction fits custom lineups or existing platforms, allowing operators to combine ranges, griddles, and fryers. Technicians perform maintenance with minimal disruption to nearby equipment.
#@@# Liquid Propane Supply#@#
Liquid propane provides high-energy output where natural gas is unavailable. Facilities using LP avoid long hookup timelines and maintain consistent thermal performance.
This design balances power, serviceability, and safety certifications for commercial environments. It meets NSF requirements and CSAus compliance for regulated installations, supporting procurement standards for schools, hospitals, and multi-unit operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily for food debris and carbon buildup; remove grates and soak in warm, soapy water, then scrub with a nonabrasive brush. Clean stainless steel exterior with a damp cloth and mild detergent, then dry to prevent streaking. Verify manual controls operate smoothly and adjust linkage if stiff. Check gas connections for leaks using soapy water; tighten fittings per Jade specifications. Replace worn gaskets and calibrate flame height to maintain 70,000 BTU performance.
