Stop sacrificing throughput for consistency. This 12" liquid propane griddle delivers controlled heat and continuous output for high-demand kitchens that require even cooking and minimal downtime. Designed for modular installation, the unit integrates into lineups to expand capacity while maintaining precise temperature control and durable serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and turn off the Liquid Propane supply. Scrape grease from the 1" polished steel plate, then clean with a mild detergent and soft pad. Rinse and dry thoroughly to prevent corrosion and maintain heat transfer. Empty and wipe the stainless steel grease trough and splashguards after each shift. Vacuum coils and inspect seals monthly to lower energy use and avoid breakdowns. Document cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#The Jade JMRH-12GT-LP 12" liquid propane range features a 1" polished steel griddle, thermostatic controls, stainless steel grease trough, and a 6" front plate shelf.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistency. This 12" liquid propane griddle delivers controlled heat and continuous output for high-demand kitchens that require even cooking and minimal downtime. Designed for modular installation, the unit integrates into lineups to expand capacity while maintaining precise temperature control and durable serviceability.
#@@# Plate Thickness#@#
The 1" polished steel plate provides a dense cooking surface that holds temperature under heavy load, ensuring consistent searing and even heat transfer across the entire griddle. Chefs will observe reduced cold spots and uniform cook times, improving product consistency during peak periods.
#@@# Thermostatic Control#@#
Thermostatic controls allow operators to set and maintain target surface temperatures, reducing variability between batches and limiting product loss. Staff can adjust settings quickly to match menu demands, which shortens ramp-up time and stabilizes line output.
#@@# Power Output#@#
A total of 30,000 BTU supplies immediate recovery when adding cold product, supporting sustained throughput without thermal drop. Kitchens achieve predictable cook cycles for high-volume prep, which decreases service delays and supports menu timing.
#@@# Modular Configuration#@#
Modular construction enables flexible placement within existing ranges or countertop programs, simplifying retrofits and line expansions. Maintenance teams access components without disassembling adjacent units, which reduces service time and lowers labor interruptions.
#@@# Stainless Exterior#@#
Stainless steel front, sides, and stub back offer corrosion resistance and straightforward cleaning for sanitation compliance. Facilities maintain a professional appearance while meeting NSF requirements and streamlining daily wipe-down procedures.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain consistent 30,000 BTU output. Scrape griddle surface after each service period and season with food‑safe oil to prevent corrosion on the 1" plate. Empty and flush the stainless steel grease trough daily; check splashguards and welds for cracks monthly. Verify thermostatic controls calibrate to setpoints and adjust per manufacturer procedures. Use CSA and NSF procedures during scheduled preventive maintenance.
