Stop compromising throughput for control. This countertop hotplate delivers focused heat and continuous operation for high-volume lines that require reliable, precise cooking performance. Owners and operators will value the combination of high thermal output and robust construction that supports sustained use in demanding kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and close valve before cleaning. Remove grates and burner caps; soak in hot soapy water for 10–20 minutes and scrub with a non-abrasive pad. Wipe stainless steel surfaces with mild detergent, rinse, and dry with a soft cloth. Clean drip tray and plate shelf after each service to prevent grease buildup. Vacuum condenser coils and inspect seals monthly to maintain efficiency. Follow CSA and NSF guidelines for food-contact sanitation.#@@#Additional Info#@#The Jade JHP-336-LP countertop liquid propane hotplate offers 82,500 BTU from three 27,500 BTU burners with manual controls, stainless steel sides, a drip tray, adjustable legs, and CSA/NSF certifications. Shipping weight is 120 pounds.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This countertop hotplate delivers focused heat and continuous operation for high-volume lines that require reliable, precise cooking performance. Owners and operators will value the combination of high thermal output and robust construction that supports sustained use in demanding kitchens.
#@@# Three Burners#@#
Three 27,500 BTU burners provide a combined 82,500 BTU output to handle multiple pans simultaneously and reduce cook cycles. Operators will realize faster sear times and consistent heat across three cooking zones for efficient station management.
#@@# Liquid Propane#@#
Liquid Propane power ensures consistent flame characteristics and simplifies fuel logistics for locations without natural gas. Facilities will benefit from stable heat delivery and straightforward connection to LP systems used in mobile or offsite operations.
#@@# Manual Controls#@#
Infinite manual controls allow chefs to dial in precise heat settings across each burner for repeatable results. Culinary staff will achieve accurate simmering and high-heat searing without complex programming or electronic failure points.
#@@# Stainless Steel Finish#@#
Stainless steel construction on the sides, front, and plate shelf resists corrosion and supports frequent cleaning cycles common to commercial kitchens. Managers will notice reduced maintenance time and a durable exterior that maintains a professional appearance.
#@@# Standing Pilots#@#
Standing pilots provide immediate ignition readiness and reduce cycle time between uses by eliminating lengthy electronic startup. Engineers will appreciate the simplicity, and technicians will find easier field servicing.
#@@# Adjustable Legs#@#
Four-inch adjustable stainless steel legs permit leveling on uneven floors and maintain stable work height for integration with existing countertop workflow. Maintenance teams will adjust units quickly to meet sanitation and ergonomic requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily and clear debris from ports with a soft brush to maintain consistent flame and prevent clogging. Drain and clean the drip tray after each shift; use warm water and mild detergent, then rinse and dry thoroughly. Verify standing pilots ignite reliably and adjust pilot flames per manufacturer guidelines. Tighten gas fittings periodically and test for leaks with a soap solution. Level the unit using the 4" adjustable legs to ensure even cooking and prolong component life.
