Stop compromising throughput for consistent steam quality. This heavy-duty floor model steamer delivers continuous high-output steam across sixteen cooking ports, enabling large-scale dim sum production without workflow interruptions. Operators will maintain steady service periods and predictable cook cycles thanks to an integrated steam generator and robust liquid propane supply at 110,000 BTU.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut off gas supply. Remove racks and wash with warm, soapy water; scrub steamer holes with a nylon brush to remove scale. Flush drain drawer and inspect knee valves for debris. Descale chambers using a 1:10 vinegar-to-water solution; rinse thoroughly. Wipe exterior with non-abrasive cleaner and soft cloth. Clean condenser coils and vents monthly to improve efficiency and reduce fire risk. Record each service to meet CSA and inspection requirements.#@@#Additional Info#@#Jade's JCS-39-LP 39" stainless steel dim sum steamer offers 110,000 BTU from liquid propane. It features a steam generator, sixteen steamer holes, CSA and NSF certification, and a drain drawer for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising throughput for consistent steam quality. This heavy-duty floor model steamer delivers continuous high-output steam across sixteen cooking ports, enabling large-scale dim sum production without workflow interruptions. Operators will maintain steady service periods and predictable cook cycles thanks to an integrated steam generator and robust liquid propane supply at 110,000 BTU.
#@@# Steam Generator#@#
Engineered steam generation supplies sustained output to sixteen steamer holes, ensuring uniform heat distribution across stacked trays. Chefs achieve repeatable cook results and reduced rework because the unit maintains stable steam pressure during extended service.
#@@# Liquid Propane Fuel#@#
Liquid propane operation provides high thermal input with rapid recovery between loads, supporting back-to-back service in busy kitchens. Facilities avoid electrical load constraints and gain consistent energy density for dense steam production.
#@@# High BTU Output#@#
A total of 110,000 BTU concentrates thermal power for fast ramp times and efficient steam production, reducing cycle time per batch. Managers can schedule higher throughput without increasing staff or sacrificing product texture.
#@@# Stainless Steel Construction#@#
Full stainless steel top, front, sides, stub back, plate shelf, and pipe legs resist corrosion in humid steam environments and simplify sanitation. Maintenance crews clean surfaces rapidly and sustain hygienic conditions to meet operational standards.
#@@# Drain Drawer#@#
A left-side drain drawer facilitates condensate removal and prevents standing water in the cooking chamber, preserving steam quality and reducing manual handling. Technicians inspect and service the drain system quickly, lowering downtime.
#@@# Adjustable Feet#@#
Adjustable feet and pipe legs provide stable installation on uneven floors and enable proper alignment with existing line equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and jets weekly; remove carbon buildup with a brass brush and verify each knee valve operates smoothly. Flush the drain drawer and traps daily to prevent scale; use a descaler monthly compatible with stainless steel. Clean plate shelf and interior surfaces after service with mild detergent and warm water; rinse thoroughly. Check adjustable feet and stub back for secure mounting and level the unit. Schedule CSA and NSF inspections per local codes to maintain compliance.
