This industrial-grade foodservice disposer is designed for continuous operation, reducing downtime and supporting high-throughput kitchens in hospitals, schools, bars, and restaurants.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and lock out power to the disposer before starting. Remove large debris and flush the chamber with cold water for 30 seconds. Apply a mild detergent solution and scrub stainless steel housing and hopper with a soft brush. Rinse thoroughly and run water while testing motor operation after reconnecting power. Clean vents and grease traps weekly to prevent fires and inefficiency. Inspect seals and replace worn parts to avoid breakdowns and ensure CSA compliance.#@@#Additional Info#@#InSinkErator SS-1000 is a 10 HP stainless steel foodservice disposer for heavy-duty use, with all-stainless housing, 10 GPM flow rate, 208-230/460V 3-Ph supply, 11.0/13.0/6.5 A ratings, 60 Hz, 23.5" height, and 131 pounds, CSA certified.#@@#General Info#@#Description #@#
This industrial-grade foodservice disposer is designed for continuous operation, reducing downtime and supporting high-throughput kitchens in hospitals, schools, bars, and restaurants.
The housing is constructed to resist corrosion and support frequent washdowns, providing structural stability and a long service life in demanding kitchen environments.
A powerful motor supplies sustained torque for grinding dense food solids and bones, allowing operators to maintain reliable throughput during continuous service periods while minimizing clogs and motor strain.
The disposer accepts 208-230/460 volts to integrate with commercial electrical systems, ensuring efficient energy distribution and secure operation across varied site voltages.
The unit maintains drain performance during peak cycles, helping kitchen staff preserve sink clearance and avoid backups when processing large volumes of waste.
With an 18-inch width, 20-inch depth, and 23.5-inch height, the disposer fits beneath counters without sacrificing capacity, allowing planners to conserve undercounter space and simplify installations in retrofit and new-build applications.
The model carries CSA certification and specifies rated currents to match service expectations, providing facility managers with documented compliance and predictable electrical load profiles.
The design emphasizes practical serviceability, documented ratings, and durable materials to support commercial operations founded on continuous throughput and predictable maintenance schedules.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually InSinkErator SS-1000 Disposer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Perform daily visual inspections of the InSinkErator SS-1000 disposer for leaks, loose connections, and feed-throat obstructions to prevent downtime. Drain and flush the unit with cold water for 30 seconds after each service cycle. Schedule monthly shutdowns to remove buildup; disconnect power, open access panels, and clean impellers and housing with a non-abrasive brush. Verify electrical connections and torque per manufacturer specifications before restart.
