Stop sacrificing throughput for consistency. This double-bowl slush system delivers steady frozen product quality while supporting continuous service cycles, enabling operators to serve high volumes without interruptions. Designed for commercial settings, the unit combines clear product visibility with robust mechanical components to maintain texture and temperature control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain remaining product. Remove bowls, wash with warm, soapy water, rinse, and air dry. Clean the exterior with non-abrasive detergent and a soft cloth. Scrub seals and the dispensing handle to remove residue. Clean condenser coils and vents with a brush to maintain efficiency and reduce energy use. Sanitize food-contact surfaces per CSA or local guidelines. Reassemble when dry and reconnect power. Regular cleaning prevents contamination, fire risk, and equipment failure.#@@#Additional Info#@#The Icetro SSM-52 slush machine has two 2-gallon bowls, a 500 Watt motor, and spring handles. It operates at 115V/60Hz, supports non-carbonated frozen drinks, and meets CSA, UL, and ETL sanitation standards.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistency. This double-bowl slush system delivers steady frozen product quality while supporting continuous service cycles, enabling operators to serve high volumes without interruptions. Designed for commercial settings, the unit combines clear product visibility with robust mechanical components to maintain texture and temperature control.
#@@# Capacity Control#@#
The unit houses two transparent bowls, each rated for up to 2 gallons, providing predictable portioning and inventory management. Operators can monitor levels visually and replace or rotate flavors with minimal disruption to service.
#@@# Consistent Freezing#@#
A 500-watt motor with a metal gear drive sustains uniform agitation and freeze, producing consistent slush texture across both bowls. Constant mechanical action reduces ice crystal buildup and minimizes manual intervention.
#@@# Service Efficiency#@#
Spring-dispensing handles enable rapid portioning and reduce downtime during peak periods, supporting steady throughput in cafeterias, bars, and concession areas. Staff can dispense product with one-handed operation while maintaining sanitary control.
#@@# Electrical Compatibility#@#
The machine operates on 115 volts at 60 hertz with single-phase wiring, matching standard kitchen circuits and simplifying installation. Facilities with typical commercial electrical infrastructure avoid costly upgrades.
#@@# Sanitation and Compliance#@#
The unit carries ETL sanitation listing, CSA recognition, and UL certification for safety and food-contact compliance, ensuring alignment with regulatory requirements. Removable components and clear bowls facilitate cleaning protocols and visual inspection.
#@@# Flexible Fill Method#@#
A manual fill, standard pour-over style allows operators to load syrup or premix on demand and adjust recipes by batch volume. This approach accommodates varying menu plans and supports on-the-fly product changes without specialty pumps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Icetro SSM-52 Slush Machine within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Maintain the Icetro SSM-52 slush machine by defrosting and sanitizing the bowls weekly to effectively prevent microbial growth and ensure optimal performance. Clean the gasket and dispensing handle daily with a food-safe sanitizer, and inspect seals for any cracks; replace worn parts immediately to avoid operational issues. Flush syrup lines thoroughly after each batch and run warm water cycles to remove any residue that may accumulate.